THE RITZ-CARLTON, BANGALORE

No. 99 Residency Road, Bangalore, Karnataka 560025, India
Phone:  +91 80 4914 8000   •  Map & Directions
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Calendar of Events

Nourish your appetite with a host of delightful options across the hotel’s diverse yet distinct dining venues. Celebrate the festive season with the selection of the finest dining experiences.



Theme Brunches at The Market
Every Sunday, 12:30 p.m. - 3 p.m.
Our Sunday Brunches get even more exciting with exotic themes inspiring our selection every month.

While the mainstays of our trademark spread abound, the addition of a theme cuisine gives you the chance to indulge the explorer in you.

Incredibly Indian in August
Delight in exquisite, royal Indian preparations like Gosht Ke Parche, Murg Angaar, Machhli Patiyala Shahi, Jhinga Anarkali and Noor Mahal Gosht Biryani.

Theme Brunches at The Market
Every Sunday, 12:30 p.m. - 3 p.m.
Our Sunday Brunches get even more exciting with exotic themes inspiring our selection every month.

While the mainstays of our trademark spread abound, the addition of a theme cuisine gives you the chance to indulge the explorer in you.

Mesmerizingly Mexican in September
Experience the magic of traditional Mexican favourite like Chilly Con Carne, Serrandiado Fish, Escabiche, Tacos, Nachos, Quesadilla and Burritos

There are currently no events for this particular month, please check back soon.
There are currently no events for this particular month, please check back soon.
There are currently no events for this particular month, please check back soon.
There are currently no events for this particular month, please check back soon.
There are currently no events for this particular month, please check back soon.
There are currently no events for this particular month, please check back soon.
There are currently no events for this particular month, please check back soon.
 
Aromas of Awadh
Every Saturday - till August 2015.

The Nawabs of Awadh used to encourage their Royal Chefs to indulge in friendly competeiton to see who could outdo the other and serve up the best dish.

Discover how this quest for excellence has led to one of the most fulfilling, fragrant and fabulous cuisines in the country.