Thanksgiving Brunch in The Café
Begin the holiday season with the American tradition of family and friendship over our lavish brunch of more than 100 selections, from classic breakfast favorites to seasonal specialties to an array of desserts created by the hotel’s culinary experts. Thursday, November 26, with reservations from 10 a.m. to 7 p.m. The cost is $109 per adult, $59 per child, ages five-12. Reservations begin October 1, 2015.
Ongoing and Specialty Events in The Café and The Lobby Lounge Lobby Lounge Coffee Cart
Start your morning with an Illy espresso beverage and pastry from our Coffee Cart, open seven days a week from 7 - 11 a.m.
Sunday Brunch and Bubble Bar
Our lavish Brunch is held every Sunday featuring over 100 items. With something for everyone, the Brunch offers made-to-order dishes, a carving station, culinary displays and an amazing array of desserts. Winning numerous awards each year, the Sunday Brunch also has a Bubble Bar for a Kir, Bellini or glass of Champagne.
Bow Ties and Bourbon
Master the art of tying the perfect bow tie with complimentary lessons by our Bow Tie Experts every Friday and Saturday evening from 6 - 7 p.m. while ordering from a selection of bourbon.
Cotton Candy Tasting
Join us the second and fourth Saturday of each month in the lobby and try our extravagant cotton candy station. Mix and match traditional flavors with sweet and savory seasonings like Strawberry Lavender or Lemon Espelete.
Hand-Crafted Sodas in The Cafe
Using fresh, natural ingredients, the seasonal soda flavors are Citrus Thyme, Pineapple Sage, and Strawberry Lavender. They can be enjoyed as a refreshing beverage during lunch or as an adult cocktail in the evenings.
Sushi and Specialty Cocktails in The Lobby Lounge
Sushi and hand-crafted cocktails are offered Thursday through Saturday from 5 - 9 p.m.
Visit our Lobby Lounge Thursday through Saturday evenings for entertainment by talented artists including singer and trumpet player Joe Gransden; innovative jazz and pop sax player Nick Longo and his cutting-edge quartet; singer, songwriter, pianist and harmonica player James Patrick Morgan, and jazz/pop ensembles. Schedules will vary.
Tea sandwiches, pastries and warm scones are served in The Lobby Lounge, Fridays to Sundays with seatings at 2 and 3 p.m.