Thanksgiving Brunch in The Café
Begin the holiday season with the American tradition of family and friendship over our lavish brunch of more than 100 selections, from classic breakfast favorites to seasonal specialties to an array of desserts created by the hotel’s culinary experts.
Thursday, November 26, with reservations from 10 a.m. to 7 p.m. The cost is $109 per adult, $59 per child, ages five-12. Reservations begin October 1, 2015.
Tea with Santa
Tea with Santa is a long-standing tradition in the Lobby Lounge. Perfect for adults and older children, this formal and traditional holiday tea service includes a visit from Santa and musical entertainment and caroling by the Dickens Singers.
Thursday, Friday, Saturday and Sunday from November 27 to December 20; and Monday and Tuesday, December 21, 22 and 23. Reservations are available at 1:30, 2:30 and 3:30 p.m. The cost is $59 per adult, $52 per child, ages five to 12.
Teddy Bear Tea
Younger children are invited to bring a favorite teddy bear to share in the tradition of afternoon tea. This event offers a less-formal tea service and is a wonderful children’s holiday celebration. Storytellers and the Dickens Singers entertain while Santa makes his annual appearance. Children enjoy hot chocolate made by the pastry team, a cookie decorating station, seasonal treats and a keepsake holiday teddy bear.
November 29, December 6, 13, 20, 21, 22, and 23, with reservations at 11:30 a.m. and 2:30 p.m. The cost is $59 per adult, $52 per child, ages five to 12.
Enjoy the holiday season with a festive Sunday Brunch display.
December 6, 13, and 20, with reservations from 11 a.m. to 2 p.m. The cost is $75 per adult, $37.50 per child, ages five-12.
For those spending the night at The Ritz-Carlton, Buckhead, Santa himself makes a personal appearance and comes to your family’s guestroom to tuck children in before bed.
December 4, 5, 11, 12, 18, 19, 20, 21, 22, 23 and 24 from 6:30-8:30 p.m. The cost is $60 per child, $20 each additional child.
Christmas Day Brunch
Celebrate this joyous holiday featuring seasonal décor, live musical entertainment, caroling by the Dickens Singers and an appearance by Santa. The display features more than 100 brunch selections and a separate children’s buffet is available for those who were good this year.
Friday, December 25, with reservations from 10 a.m. to 7 p.m. The cost is $109 per adult, $59 per child, ages five to 12.
Christmas Eve Dinner
The most elegant Christmas Eve celebration in the city is a delight for all. An a la carte menu is available for guests spending the holiday with us in The Café.
Thursday, December 24, with reservations highly recommended from 6 to 10 p.m.
New Year’s Eve
Ring in 2016 with entertainment by Nick Longo and his band in the Lobby Lounge. The festivities include live music, a midnight Champagne toast and party favors. An à la carte menu is available for guests spending the holiday in The Café.
Thursday, December 31. No reservations necessary, $25 cover charge per person, waived for those who have dinner in The Café.
New Year’s Day
Enjoy an extended and enhanced breakfast buffet in The Café on Friday, January 1, and Saturday, January 2, from 6 a.m. to 1 p.m. The cost is $39 per adult and $17 per child, ages five to 12.
All pricing is exclusive of tax and gratuities and valet parking is complimentary. Reservations are available beginning on October 1, 2015, and are required for all dining events. Early reservations are strongly recommended. Please call (404) 240-7035 for information and reservations; brunch and dinner reservations may also be made through www.opentable.com.
20% Service charge is added to all holiday events (Tea with Santa, Teddy Bear Tea, and Thanksgiving/Christmas Brunch)
Ongoing and Specialty Events in The Café and The Lobby Lounge Lobby Lounge Coffee Cart
Start your morning with an Illy espresso beverage and pastry from our Coffee Cart, open seven days a week from 7 - 11 a.m.
Sunday Brunch and Bubble Bar
Our lavish Brunch is held every Sunday featuring over 100 items. With something for everyone, the Brunch offers made-to-order dishes, a carving station, culinary displays and an amazing array of desserts. Winning numerous awards each year, the Sunday Brunch also has a Bubble Bar for a Kir, Bellini or glass of Champagne.
Bow Ties and Bourbon
Master the art of tying the perfect bow tie with complimentary lessons by our Bow Tie Experts every Friday and Saturday evening from 6 - 7 p.m. while ordering from a selection of bourbon.
Cotton Candy Tasting
Join us the second and fourth Saturday of each month in the lobby and try our extravagant cotton candy station. Mix and match traditional flavors with sweet and savory seasonings like Strawberry Lavender or Lemon Espelete.
Hand-Crafted Sodas in The Cafe
Using fresh, natural ingredients, the seasonal soda flavors are Citrus Thyme, Pineapple Sage, and Strawberry Lavender. They can be enjoyed as a refreshing beverage during lunch or as an adult cocktail in the evenings.
Sushi and Specialty Cocktails in The Lobby Lounge
Sushi and hand-crafted cocktails are offered Thursday through Saturday from 5 - 9 p.m.
Visit our Lobby Lounge Thursday through Saturday evenings for entertainment by talented artists including singer and trumpet player Joe Gransden; innovative jazz and pop sax player Nick Longo and his cutting-edge quartet; singer, songwriter, pianist and harmonica player James Patrick Morgan, and jazz/pop ensembles. Schedules will vary.
Tea sandwiches, pastries and warm scones are served in The Lobby Lounge, Wednesday to Sundays with seatings at 2 and 3 p.m.