Celebrate your special day as it was meant to be remembered. Host your dream wedding at The Ritz-Carlton, Charlotte on a Friday or Sunday (excluding special event weekends) and enjoy our newest wedding package starting at $99 per person.

In addition to its included Food and Beverage offerings, your package will also include the following:

• Access to The Design Studio 
• Dedicated Special Events Manager 
• Complimentary Menu Tasting for up to Six Guests 
• The Ritz-Carlton Selection of Glassware, Flatware and China 
• Choice of Floor-Length Ivory or Beige Linens 
• Gold Damask Banquet Chairs 
• Wooden Dance Floor and Staging 
• Complimentary Suite for Bride and Groom on Wedding Night 
• Complimentary Valet Parking 
• Reduced Room Rate for a Block of Guest Rooms
• Ability to earn Marriott or Ritz-Carlton Rewards Points

MENU

BEVERAGES AND HORS D’OEUVRES

THREE-HOUR DELUXE BAR PACKAGE
The following to be available for three hours of service
Bartender fees waived

Deluxe Brand Cocktails
Beefeater Gin, Skyy Vodka, Canadian Club Whiskey, Jim Beam Bourbon,
Bacardi Superior Rum, Dewar’s Scotch, Sauza Gold Tequila
Domestic and Imported Beer
Sommelier Selection of Chardonnay and Cabernet Wine
Fruit Juices, Soft Drinks, Natura Still and Sparkling Water

CANAPÉS AND HORS D’OEUVRES
The following to be butler-passed. Please select three of the following.
Based upon one piece of each per person

CANAPÉS
Spicy Sesame Tuna Taco, Avocado Foam
Marinated Mozzarella, Grape Tomato, Crostini
Tiny Truffle Chicken Salad on Brioche
Yellow Tomato Gazpacho Shooter,
Cilantro Crème Fraîche
Roasted Pepper Hummus,
Sesame Pita Chip

HORS D’OEUVRES
Beef Satay, Thai Peanut-Scallion Sauce
Chicken Tandoori, Cucumber Raita
Miniature Chicken Quesadilla, Chipotle Salsa
Miniature Crab Cake, Remoulade
Braised Beef Short Ribs Baked en Croûte,
Horseradish Sauce
Vegetable Spring Roll, Plum Sauce

PLATED DINNER
All plated dinners include a first course served with freshly-baked rolls and sweet cream butter

FIRST COURSE
Please select one first course:

Chilled Tomato Gazpacho, Croutons, Cilantro Emulsion
Wild Mushroom Bisque, Parmesan Flan, Sage Essence
Bouquet of Greens, Roasted Baby Apples, Local Goat Cheese, Champagne Vinaigrette
Vine-Ripe Tomato, Marinated Mozzarella, Herb Salad, Balsamic Dressing
Baby Greens, Port-Poached Pear, Baked Brie, Spiced Pecans, Cranberry Vinaigrette

ENTRÉE
Per-person price includes three-hour open deluxe bar, passed hors d’oeuvres, plated dinner and wedding cake

Roasted Ashley Farms Chicken Breast, Basil Jus $99
Vidalia Onion-Crusted Filet of Beef, Red Wine Jus $105
Atlantic Salmon, Horseradish Crust, Three-Tomato Relish $102

It is our pleasure to offer your guests a pre-selected choice of up to three entrées. An exact count of each entrée is required to be provided the kitchen (7) seven days in advance. At this time, we ask that you also provide a typed list with each guest’s name, entrée selection and table number to ensure accurate service. Personalized place cards stating each guest’s name and entrée selection are required on the day of the event.

ACCOMPANIMENTS
All entrées are paired with your selection of vegetable and starch;
Please select one of each to be paired with all entrée selections:

Smoked Cheddar Potato Cake
Roasted Garlic Broccolini
Chive-Whipped Potato
Haricots Verts
Wild Mushroom Risotto
Baby Carrot
Jumbo Asparagus

WEDDING CAKE
Custom-Designed Bar Cocoa Wedding Cake
Freshly-Brewed Coffee, Decaffeinated Coffee and The Ritz-Carlton Tea Selection

Per person price includes three-hour open deluxe bar, passed hors d’oeuvres, plated dinner and wedding cake. A 24% taxable service charge and 8.25% sales tax will be applied to all food and beverage pricing.