THE RITZ-CARLTON, DUBAI INTERNATIONAL FINANCIAL CENTRE

PO Box 482032, Gate Village, DIFC, Dubai United Arab Emirates
Phone:  +971 4 372 2222   •  Map & Directions
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Center Cut



From the moment guests enter through the ornate iron doors of Center Cut Steak House, a memorable dining experience begins. Open daily for dinner, Center Cut provides the finest cuts of US and Australian beef, complimented by uniquely created condiments and paired with the finest selection of wines, which guests can enjoy on the outdoor terrace or inside amidst the stylish décor. As appealing to the eye as it is to the palate, Center Cut provides a balanced canvas of dark burgundy wine and rich butterscotch textures throughout, balanced by wooden floors surrounded by dark green marble. 

Breakfast: 6 a.m.-10:30 a.m. (open until 11 a.m. on Fridays and Saturdays)
Lunch: 12 p.m.-2:30 p.m.
Dinner: 6:30 p.m.-11 p.m.
 
Reservations
+971 4 372 2323 or email

Easter Menu
Friday, April 18 - Sunday, April 20, 2014
6:30 p.m. - 11 p.m.

Center Cut will host a Spring-inspired four-course degustation menu throughout Easter weekend, with menu highlights that include lobster custard, Colorado lamb, and a decadent chocolate egg. A la carte offerings are also available.
AED 350 per guest includes soft beverages

MENU

Venue: Center Cut Steak House
Reservations: +971 4 372 2323
or email difcrestaurants@ritzcarlton.com