From the moment guests enter through the ornate iron doors of Center Cut Steak House, a memorable dining experience begins. Open daily for dinner, Center Cut provides the finest cuts of US and Australian beef, complimented by uniquely created condiments and paired with the finest selection of wines, which guests can enjoy on the outdoor terrace or inside amidst the stylish décor. As appealing to the eye as it is to the palate, Center Cut provides a balanced canvas of dark burgundy wine and rich butterscotch textures throughout, balanced by wooden floors surrounded by dark green marble.
Breakfast: 6 a.m.-10:30 a.m. (open until 11 a.m. on Fridays and Saturdays)
Lunch: 12 p.m.-2:30 p.m.
Dinner: 6:30 p.m.-11 p.m.