An air of classic European charm permeates through the Pearl Lounge, making it an elegantly appointed respite to enjoy the signature afternoon tea or an after-dinner rendezvous. The lavish setting is the perfect backdrop for guests to savor Executive Pastry Chef Kent Ker’s assortment of savories and French pastries. Two sections of live classical music enlivens the senses.


Operation hours: From 10 a.m. to midnight