THE RITZ-CARLTON, HERZLIYA

4 Hashunit Street, Herzliya 46555 Israel
Phone:  +972 9 373 5555   •  Map & Directions
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Dining



The Ritz-Carlton, Herzliya presents restaurants to suit every occasion—from casual poolside fare to a multi-course dining experience at the first Ritz-Carlton kosher restaurant anywhere in the world. Herbert Samuel, one of the most iconic restaurants in Tel Aviv, brings its flair for fresh, seasonal culinary creativity to the dining scene in Herzliya, helmed by celebrity Masterchef Yonatan Roshfeld. The Lobby Lounge offers a 24-hour continental breakfast, light lunch and dinner service, along with a classic Ritz-Carlton high tea served with a Mediterranean twist. For lighter fare and handcrafted signature cocktails, guests will find the sun-drenched and star-lit Rooftop Bar is the place to relax with a sweeping view of the coastline.


  Herbert Samuel Restaurant
  The Lobby Lounge
  The Rooftop Bar

Herbert Samuel Restaurant
Herbert Samuel Restaurant
  

The first kosher restaurant at a Ritz-Carlton hotel features a fully open and dramatic show kitchen where Masterchef Yonatan Roshfeld uses fresh seasonal ingredients to create artful and delectable cuisine paired with boutique wine – by either the bottle or the glass – from an impressive and inspired collection.
The Lobby Lounge
The Lobby Lounge
  

Serving a 24-hour continental breakfast, light lunch and dinner service, as well as classic high tea with a Mediterranean twist, The Lobby Lounge is also the perfect place to unwind with a favorite cocktail while relaxing to a highly curated selection of music to suit the mood of the moment.
The Rooftop Bar
The Rooftop Bar
  

The Rooftop Bar, alongside the hotel pool, offers a chic open-air setting to enjoy small plates, signature cocktails, relaxing music and a 360-degree view of Herzliya and the Mediterranean coastline.