THE RITZ-CARLTON KEY BISCAYNE, MIAMI

455 Grand Bay Dr., Key Biscayne, Florida 33149 U.S.A.
Phone:  +1 (305) 365-4500   •  Map & Directions
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Wedding Packages





The Ritz-Carlton Wedding Packages

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Wedding Proposal – I

Reception

Butler Passed Hot and Cold Hors d’oeuvres
(Choice of five pieces per person)

Cold Selections
Salmon Poke, Chives, Sundried Tomato Cone, Trout Caviar
Grilled Prawns, Mango Salsa, Avocado Cream
Roasted Tofu, Lime, Tabouleh Salad
Toasted Brown Bread, Olive Oil Poached Tuna Salad, Quail Egg
Blistered Cherry Tomato, Vanilla Panna Cotta, Sour Dough Crisp
Marinated Chicken Salad, Corn Bread Crouton, Parmesan Crisp
Tomato Cone, Smoked Eggplant, Sour Cream
Caramelized Cherry Tomato, Buratta & Lime
Andalusia Gazpacho, Manchego Cheese
Goat Cheese Lolli Pops, Pistachio, Sesame Seeds, Chives

Hot Selections
Peking Duck Slider, Pickled Cabbage, Soy-Sesame Aioli
Chorizo Corn Dogs, Spicy Mustard, Black Garlic Aioli
Spiced Lamb Kebabs, Cucumber Raita Sauce
Beef Wellington, Choron Sauce
Coney Island Petit Dog, Sweet Grain Mustard
Guinness Braised Short Rib, Parsnip-Truffle Foam, Celery
Parmesan Bread Knots, White Truffle Oil
Spinach & Mascarpone Croquettes, Curry-Orange Aioli

Dinner
Appetizer Selections
Farm Raised Sea Bass, Fried Pickled Onions, Potato mousseline, Orange-Saffron Sauce
Or
Saffron Risotto, Key West Shrimp, Focaccia Crostini’s, Lemon Olive Oil
Or
Brasied Pork Belly, Anson Millls Polenta, White Truffle Oil, White Corn Puree

Salad Selections
Organic Field Greens, Port Wine Poached Pears, Goat Cheese, Pistachios, Crouton, Aged Sherry Vinaigrette
Or
Little Gem Lettuce, Pickled Mango, Crispy Shallots, Creamy White Balsamic Dressing
Or
Baby Hearts of Romaine, Shaved Asiago Cheese, Herb Roasted Cherry Tomatoes, Focaccia Crouton, Creamy Roasted Garlic Dressing

Entree Selections
Horse Radish-Chive Crusted Filet Mignon, Crispy Proscuitto, Confit of Potatoes, Foie Gras Sauce at $268 per person
Seared Chicken Breast, Boulangerie Potatoes, Roasted Shallot Sauce at $247per person
Seared Salmon Filet, Toasted Quinoa, Red Curry-Coconut Sauce at $252 per person
Thyme Roasted Chiliean Bass, Braised Beef Short Ribs, Horse Radish-Potato Puree, Forest Mushrooms, Sage Sauce at $261 per person

Dessert Selections
Chocolate-Cherry Brownie, Chocolate Fondue, Mango Sorbet
“Black Forest cake”, Tahitian Vanilla Ice Cream, Whipped Kirshwasser, Crunchy Chocolate mousse Key Lime Tart Yogurt Panna Cotta, Poached Blackberries, Hazelnut Financier, White Chocolate Praline
Strawberry-Lemongrass Jam, Mission Figs, Lavender Milk, Sweet Cornmeal Cake

Specially Created Classic Ritz-Carlton Wedding Cake

Freshly Brewed Coffee, Decaffeinated Coffee and The Ritz-Carlton Tea Selection


Wedding Proposal – II

Reception

Butler Passed Hot and Cold Hors d’oeuvres
(Choice of eight pieces per person)

Cold Selections
Salmon Poke, Chives, Sundried Tomato Cone, Trout Caviar
Grilled Prawns, Mango Salsa, Avocado Cream
Roasted Tofu, Lime, Tabouleh Salad
Toasted Brown Bread, Olive Oil Poached Tuna Salad, Quail Egg
Blistered Cherry Tomato, Vanilla Panna Cotta, Sour Dough Crisp
Marinated Chicken Salad, Corn Bread Crouton, Parmesan Crisp
Tomato Cone, Smoked Eggplant, Sour Cream
Caramelized Cherry Tomato, Buratta & Lime
Andalusia Gazpacho, Manchego Cheese
Goat Cheese Lolli Pops, Pistachio, Sesame Seeds, Chives

Hot Selections
Peking Duck Slider, Pickled Cabbage, Soy-Sesame Aioli
Chorizo Corn Dogs, Spicy Mustard, Black Garlic Aioli
Spiced Lamb Kebabs, Cucumber Raita Sauce
Beef Wellington, Choron Sauce
Coney Island Petit Dog, Sweet Grain Mustard
Guinness Braised Short Rib, Parsnip-Truffle Foam, Celery
Parmesan Bread Knots, White Truffle Oil
Spinach & Mascarpone Croquettes, Curry-Orange Aioli

Dinner
Appetizer Selections
Black Pepper & Seaweed Crusted Ahi Tuna, Fennel Blossom, Miso Aioli, Lotus Root Chips, Micro Bok-Choy
Or
Compressed Watermelon, Feta Cheese, Sorrel, Florida Heirloom Tomatoes, Parmesan Tuille, Balsamic Reduction
Or
Court Bouillon Poached Shrimp, Cocktail Sauce, Crushed Avocado’s, Chili Olive Oil

Salad Selections
Beet Cured Atlantic Salmon, Fingerling Potato Salad, Citrus, Chive Crème Fraiche, Toasted Brioche
Or
Compressed Watermelon, Feta Cheese, Sorrel, Florida Heirloom Tomatoes, Parmesan Tuille, Balsamic Reduction
Or
Main Lobster, Escabeche Vegetables, Pineapple, Crispy Jicama Salad, Candied Pistachios
(add $11.00)

Entree Selections
Grilled Grouper Filet, Tomato Vinaigrette, Sweet Potato Puree, Citrus Jam at $295per person
Seared Chicken Breast, Boulangerie Potatoes, Roasted Shallot Sauce at $284per person
Grilled Filet Mignon, Garlic Baked Shrimp, Shallot Potato Puree, Market Vegetables, Cabernet Sauce at $306per person
Roasted Chilean Sea Bass, Black Trumpet Mushrooms, Shallot Confit, Organic Carrots at $293per person
“Beef Wellington”, Forest Mushrooms, Red Wine Sauce at $295per person
Roasted Lamb Loin, Parsnip Puree, Preserved Lemons, Black Olive Jus at $280per person

Dessert Selections
Chocolate-Cherry Brownie, Chocolate Fondue, Mango Sorbet
“Black Forest cake”, Tahitian Vanilla Ice Cream, Whipped Kirshwasser, Crunchy Chocolate mousse Key Lime Tart Yogurt Panna Cotta, Poached Blackberries, Hazelnut Financier, White Chocolate Praline
Strawberry-Lemongrass Jam, Mission Figs, Lavender Milk, Sweet Cornmeal Cake

Specially Created Classic Ritz-Carlton Wedding Cake

Freshly Brewed Coffee, Decaffeinated Coffee and The Ritz-Carlton Tea Selection


Wedding Proposal – III

Reception

Butler Passed Hot and Cold Hors d’oeuvres (Choice of five pieces per person)

Cold Selections
Salmon Poke, Chives, Sundried Tomato Cone, Trout Caviar
Grilled Prawns, Mango Salsa, Avocado Cream
Roasted Tofu, Lime, Tabouleh Salad
Toasted Brown Bread, Olive Oil Poached Tuna Salad, Quail Egg
Blistered Cherry Tomato, Vanilla Panna Cotta, Sour Dough Crisp
Marinated Chicken Salad, Corn Bread Crouton, Parmesan Crisp
Tomato Cone, Smoked Eggplant, Sour Cream
Caramelized Cherry Tomato, Buratta & Lime
Andalusia Gazpacho, Manchego Cheese
Goat Cheese Lolli Pops, Pistachio, Sesame Seeds, Chives

Hot Selections
Peking Duck Slider, Pickled Cabbage, Soy-Sesame Aioli
Chorizo Corn Dogs, Spicy Mustard, Black Garlic Aioli
Spiced Lamb Kebabs, Cucumber Raita Sauce
Beef Wellington, Choron Sauce
Coney Island Petit Dog, Sweet Grain Mustard
Guinness Braised Short Rib, Parsnip-Truffle Foam, Celery
Parmesan Bread Knots, White Truffle Oil
Spinach & Mascarpone Croquettes, Curry-Orange Aioli

Dinner Selections
Cold
Black Pepper & Seaweed Crusted Ahi Tuna, Fennel Blossom, Miso Aioli, Lotus Root Chips, Micro Bok-Choy
Or
Compressed Watermelon, Feta Cheese, Sorrel, Florida Heirloom Tomatoes, Parmesan Tuille, Balsamic Reduction
Or
Foie Gras Torchon, Pickled Blueberries, Micro Sea Cress, Fig Compote, Grilled Brioche Bread
Or
Court Bouillon Poached Shrimp, Cocktail Sauce, Crushed Avocado’s, Chili Olive Oil

Salad Selections
Organic Field Greens, Port Wine Poached Pears, Goat Cheese, Pistachios, Crouton, Aged Sherry Vinaigrette
Or
Little Gem Lettuce, Pickled Mango, Crispy Shallots, Creamy White Balsamic Dressing
Or
Spinach Salad, Toasted Walnuts, Ricotta Salata, Dried Strawberries, Raspberry Vinaigrette Intermezzo Margarita, Salted Rim, Jellied Lime Cubes
Or
Coconut Sorbet, Toasted Coconut Crisp, Sparkling Coconut Water
Or
Florida Citrus, Junmai Sake Gelée, Ginger Sorbet
Or
Shaved Pineapple, Crunchy Gingerbread, Sautéed Banana

Entree Selections
Beef Wellington”, Forest Mushrooms, Red Wine Sauce at $307 per person
Roasted Lamb Loin, Parsnip Puree, Preserved Lemons, Black Olive Jus at $301 per person
Grilled Filet Mignon, Plantain Tostone, Roasted Coffee Sauce at $301 per person
Horse Radish-Chive Crusted Filet Mignon, Crispy Proscuitto, Confit of Potatoes, Foie Gras Sauce at $311per person
Roasted Chilean Sea Bass, Black Trumpet Mushrooms, Shallot Confit, Organic Carrots at $290 per person
Grilled Grouper Filet, Tomato Vinaigrette, Sweet Potato Puree, Citrus Jam at $301 per person
Dessert Selections
Chocolate-Cherry Brownie, Chocolate Fondue, Mango Sorbet
“Black Forest cake”, Tahitian Vanilla Ice Cream, Whipped Kirshwasser, Crunchy Chocolate mousse Key Lime Tart Yogurt Panna Cotta, Poached Blackberries, Hazelnut Financier, White Chocolate Praline
Strawberry-Lemongrass Jam, Mission Figs, Lavender Milk, Sweet Cornmeal Cake

Specially Created Classic Ritz-Carlton Wedding Cake

Freshly Brewed Coffee, Decaffeinated Coffee and The Ritz-Carlton Tea Selection


A Summer to Remember Celebration Package

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This Summer, The Ritz-Carlton Key Biscayne, Miami is creating memories for a lifetime with a specialty priced package for your special occasion. Let us create the joyous occasion of your dreams!

Culturally Authentic Weddings

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Lauded for its international flavor, Miami is a sought-after spot for destination weddings by couples both locally and globally. As the bride and groom are increasingly seeking to honor and incorporate their heritage into their special day, The Ritz-Carlton Key Biscayne, Miami has responded with Culturally Authentic Weddings.

Ocean Front Lawn Package

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This oceanfront stretch provides dramatic views of the Atlantic Ocean, in which to hold a fairytale ceremony. The rental/usage fee is $2,500.00 and includes the following:

Reception Menu Proposals

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The extraordinary and diverse culinary team with work with you to create a personalized menu that reflects your special day. Please see our Culinary Arts page for our recommended highlights.

Weddings Director
Elda Brouwer

Having overseen more than 1,500 weddings, Elda Brouwer is one of Miami’s most celebrated wedding experts. From impressing a celebrity clientele, to ensuring culturally authentic weddings, to orchestrating grand entrances complete with elephants or fireworks, she has heard and conquered all.

Weddings by The Ritz-Carlton
Explore our wedding magazine and discover unique ways to create the celebration of your dreams.