Choice of 4 Butler Passed Hors D’Oeuvres Hot Curried Chicken Sate, Roasted Peppers, Yogurt-Mint Sauce Vegetable Spring Rolls, Chinese Mustard Dipping Sauce Chicken Empanada, Radish Mojo Cold Yuzu Compressed Melon Cube, Aged Balsamic Reduction Caramelized Cherry Tomato, Buratta & Lime Prosciutto Wrapped Grissini Sticks Choice of Appetizer Florida Heirloom Tomatoes, Aged Goat Cheese, Cilantro Pesto, Kalamata Black Olive Crisp Local Field Greens, Mango-Jalapeno Relish, Cotija Cheese, Raspberry Vinaigrette Choice of Entrée Roasted Tanglewood Chicken, Crispy Sweet Potatoes, Spinach, Madeira Sauce Seared Red Snapper, Florida Rock Shrimp Risotto, Pickled Carrots Salad, Tomato Pesto Grilled Filet Mignon, Roasted Asparagus, Shallot-Potato Puree, Tarragon-Red Wine Butter Sauce $17.00 Additional Specialty Created Ritz Carlton Classic Wedding Cake Coffee, Decaf, Tea Starting from $159.00 per person
Whether it be securing an elephant to carry the groom for a grand entrance, flying in chefs from other Ritz-Carlton properties for their expertise of a particular ethnic cuisine, or collaborating with religious advisors on every aspect of the ceremony, Weddings Director Elda Brouwer and her team are intimately familiar with various cultural celebrations. Both Brouwer and your service manager will work closely with you and your family to incorporate decor, cuisine and traditions that accurately reflect your familial culture.
The wedding team at The Ritz-Carlton Key Biscayne, Miami are particularly knowledgeable of the customs of Indian, Jewish, Cuban, Chinese and Jamaican cultures. For more information about Culturally Authentic Weddings
Package includes:
$2,500.00
Cocktail Reception Butler Passed Hors D'OeuvresMini Crab Cakes, Tropical Salsa $6.50 per pieceCoconut Shrimp with Sweet and Sour Pineapple Sauce $6.50 per pieceArtichoke Hearts with Goat Cheese Stuffing $5.00 per pieceLobster and Basil Crostini $6.50 per piece(Minimum 25 Pieces of Each Selection)
Plated Dinner in Cioppino’s Ocean View Dining Room Insalata Caprese - Buffalo mozzarella, vine ripened tomato and basilRisotto Scampi - Shrimp and asparagus risottoSea Bass “Branzino” - Lemon and herb stuffed Mediterranean sea bass with Steamed asparagus
Or
Prime Filet Mignon - 8oz filet mignon and porcini sauce and rosemary potatoes Mousse di Cioccolato - Dark chocolate mousse and crispy hazelnut cake, gianduja gelato$115.00++ Per Person
Wedding CakeCake Flavors: Golden Butter, Carrot, Lemon, Chocolate, Hummingbird, German Chocolate, Coconut, Red Velvet, Fresh StrawberriesCake Fillings: Butter cream or Chocolate Cream CheeseCake charges are based on $10.00 per Guest
Ritz Champagne, NV, Reims $100 per bottleSteven Kent, Chardonnay, "A Ritz‑Carlton Cuvee", Central Coast $45 per bottle Steven Kent, Cabernet Sauvignon, "A Ritz‑Carlton Cuvee", Livermore Valley, $45.00 per bottle The Ocean View Room Rental Fee $350. Available for up to 45 guests. 9% sales tax and 24% gratuity will be added to all food and beverages pricing