APPETIZER: (CHOICE OF) TOMATO BUFFALO MOZZARELLA BASIL VINAIGRETTE CREAMY MAINE LOBSTER BISQUE ORECHIETTE PASTA, ARTICHOKE, SHIITAKE, PEAS PANCETTA AND PARMESAN SAUCE ENTREE: (CHOICE OF) CROQUE MONSIEUR PARISIAN HAM, GRUYERE CHEESE, TOASTED BRIOCHE CHOICE OF TRUFFLE FRENCH FRIES OR MIXED GREEN SALAD CRISPY OR GRILLED CHICKEN SALAD HEARTY GREENS, WALNUTS, GRANNY SMITH APPLES, CHEDDAR AND HONEY LEMON DRESSING ATLANTIC SALMON BALSAMIC ROASTED RED ONIONS, FINGERLING POTATOES, PARSLEY-HORSERADISH SAUCE DESSERT: (CHOICE OF) MIXED BERRY TART APRICOT SAUCE AND WHITE CHOCOLATE CURL VANILLA BUTTERMILK PANNA COTTA MARINATED STRAWBERRY $24.07 PRICE DOES NOT INCLUDE BEVERAGES, TAXES, OR GRATUITIES. AN 18% GRATUITY WILL BE ADDED TO PARTIES OF 6 GUESTS OR MORE
APPETIZER: (CHOICE OF) SEARED JUMBO SEA SCALLOP PARSNIP PUREE, BLACK TRUFFLE SAUCE ROASTED BEET & BLUE CHEESE SALAD MACHE LETTUCE, GREEN BEANS, CANDIED WALNUTS SPINACH FILLED GNOCCHI PINE NUTS, SUN DRIED TOMATOES ENTREE: (CHOICE OF) ALASKAN HALIBUT ASPARAGUS RISOTTO COLORADO LAMB CHOP ST ANDRE POLENTA, SUMMER BABY VEGETABLE & ROSEMARY JUS PETIT FILET MIGNON ROASTED FINGERLING POTATOES, SAUTÉED SPINACH, PINOT NOIR SAUCE DESSERT: (CHOICE OF) CHOCOLATE TART WHITE CHOCOLATE SAUCE THICK BUTTER COOKIE RASPBERRY AND LIME CURD $35.00 PRICE DOES NOT INCLUDE BEVERAGES, TAXES, OR GRATUITIES. AN 18% GRATUITY WILL BE ADDED TO PARTIES OF 6 GUESTS OR MORE