Refreshing Cuisine in Cool Mediterranean Style

Arola is a stunning manifestation of its coastal locale; tranquil blue and white tones accenting an expansive, airy dining room. Fashionable and defiantly cool, the menu plays gracefully on the edge of the heritage of Portuguese cuisine and modern cooking techniques.

Arola

Penha Longa Resort
Estrada da Lagoa Azul
Linho
Sintra, Lisboa 2714-511 Portugal
Phone: 351 21 924 90 28


Restaurant Manager

jason.silva@penhalonga.com

Email the Chef

joao.alves@penhgalonga.com

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Refreshing Cuisine in Cool Mediterranean Style

Arola is a stunning manifestation of its coastal locale; tranquil blue and white tones accenting an expansive, airy dining room. Fashionable and defiantly cool, the menu plays gracefully on the edge of the heritage of Portuguese cuisine and modern cooking techniques.

Make a Reservation

We invite you to experience Sergi Arola’s creative and contemporary approach to Portuguese cuisine by making a reservation with us.

Call to Make a Dining Reservation: 351 21 924 90 28

Refreshing Cuisine in Cool Mediterranean Style

Arola is a stunning manifestation of its coastal locale; tranquil blue and white tones accenting an expansive, airy dining room. Fashionable and defiantly cool, the menu plays gracefully on the edge of the heritage of Portuguese cuisine and modern cooking techniques.

Map & Directions

Airports

Lisbon International Airport
  • Leaving the Airport, take the 2º circular direction Sintra/Cascais
  • After driving for about 10 minutes *you will have two ways out: A5 Cascais and IC19
  • Take the A5 direction to Cascais
  • Follow signals saying A5 Cascais
  • On the highway and 5/10 minutes* after the tolls, take the Alcabideche/Sintra/Autódromo exit
  • Follow the signals saying Sintra
  • Pass the Cascais Shopping center
  • After the Cascais Shopping center you will find a round-a-bout.
  • 3 more round-a-bouts will follow on the same road.
  • On the 4th take the inverse direction
  • In 3 minutes* you will find a signal saying Penha Longa on your right.
  • Follow the signal and you will be at the main gate.

Enjoy your stay!

* time depends on traffic

Other Directions

Aeroporto de Lisboa

  • Ao Sair do Aeroporto, siga pela 2ª Circular no sentido Sintra/Cascais/IC19
  • Seguir sempre em frente na 2ª Circular, seguindo indicações
  • Sintra/Cascais/Amadora/IC19/IC17/Algés
  • Chegará então na IC19, onde deve seguir por aproximadamente 17 km
  • Seguir indicações Sintra / Cascais / N9
  • Na rotunda seguir plea 2ª Saída para N9
  • Passar 2 rotundas e seguir a placa a direita a dizer Penha Longa
  • Em 2 minutos chegará ao portão principal a esquerda


Sintra

  • Take signals saying Cascais
  • Follow the.Estrada Nacional 9 following the Estoril Racing Track direction
  • Exit in the signals saying "Hotel" and "Penha Longa"
  • After more or less 500 meters you will find the main gate to Penha Longa Hotel & Golf Resort


Cascais - Penha Longa

  • Siga em direcção a Sintra/ A16
  • Na A16, siga placas Autodromo/Linhó/N9
  • Passe ao lado do centro comercial Cascais Shopping
  • Depois do centro comercial saia na primeira a direita e siga as instruções Linhó (3ª Saída)
  • Seguir-se-ão mais 3 rotundas nesta mesma estrada
  • Na terceira rotunda volte para tras
  • Verá uma placa a sua direita a dizer Penha Longa
  • Siga a placa e em 2 minutos chegará ao portão principal a esquerda


Cascais - Penha Longa

  • Follow the directions to Sintra /A16
  • Follow the signals Autodromo/ Linhó / N9
  • Pass the Cascais Shopping Centre on your right
  • After the Cascais Shopping Centre take the first exit
  • On the round-a-bount follow the direction to Linhó (3rd exit)
  • 3 more round-a-bouts will follow on the same road
  • On the 3rd take the inverse direction
  • You will find a signal saying Penha Longa on your right
  • Follow the signal ans in 2 minutes time, you will arrive at the main gate on your left

Dining Events

Arola is proud to hosts several special events each month that may feature customized menus, honored guests or other exclusive experiences. Please join us for one of these exciting events, including:

•  “Arola Invites…” evenings with Chef Sergi Arola and a special guest chef
•  Featured food and wine pairings curated by our expert sommelier
•  Occasional live music events, in addition to a resident DJ

For more information about our dining events, please contact our restaurant manager.

Private Dining

Based on availability, we offer an exciting dining experience that allows you to be a part of the behind the scenes culinary magic. The Arola Chef’s Table provides an intimate seating arrangement facing the kitchen for groups of up to 10. To inquire about reserving the Chef’s Table, please contact our restaurant manager.

Restaurant Team

Milton Anes, Chef

Chef Milton Anes comes from a fascinating background that includes internationally acclaimed restaurants in Portugal and worldwide. His experience includes cooking for the famed Tavares Rico, Lisbon’s oldest restaurant, and with the ambitious Michelin-starred chef José Avillez at Restaurante Belcanto. In Paris he had the opportunity to work with Chef Eric Frechon and Chef Quique Dacosta, both recipients of three Michelin stars.

Nuno Abreu, Sommelier

Just 24 years old, our aspiring young sommelier Nuno Abreu started as a maître d’ at Arola restaurant and worked his through the ranks to waiter, barista and finally sommelier. His carefully selected wine list includes a phenomenal pairing for any dish on the menu.

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