Cold Appetizers
Presunto with Crostini 14,00
Or Melon 16,00
Chilled Crab Salad, Coriander, Avocado and Avruga Cavair 19,00
Azeitâo Cheese with Crostini 12,00
Salad
Arugula, Dried Tomatoes, Olives, Croutons and Goats Cheese, Balsalmic Dressing 13,00
Traditional Ceasar Salad 12,00
With Chicken 14,00
With Poached Prawns 19,00
Buffalo Mozzarella with Dried Tomatoes, Arugula, Balsalmic and Pesto 13,00
Blue Cheese, Walnuts, Pear and Walnut Dressing 13,00
Soups
Traditional French Onion Soup with Gruyere Cheese Croutons 10,00
Lobster Capuccino with White Truffel Oil 11,00
Sandwiches
Penha Longa Signature Hamburger
Confit of Onion, Portuguese Ham, Marinated Tomatoes and Aged Cheddar 18,00
Grilled Vegetable Sandwich, Buffalo Mozzarella, Sun Dries Tomato Pesto, Mixed Green Salad on Wholewheat Bread with French Fries 18,00
Traditional Club Sandwich with French Fries 16,00
Hot Appetizers
Penne Scented with Lemon, Braised Lamb, Tomato and Shaved Parmesan
16,00
Bacalhau Fritters, Tomato Salsa, Herb Salad
16,00
Prawns Sauteed with Garlic, Red Pepper and Basil
19,00
Scallops with Sparkling Wine Risotto and Asparagus
19,00
Fish
Traditional Cataplana, Shellfish and Seafood, Peppers, Tomato, White Wine
Coriander Broth 26,00
Grilled Stone Bass Medallion, Stuffed Marinated Tomato, Bouillaise Sauce 27,00
John Dory, Lentil Dahl, Raita and Coriander 28,00
Meat
Fillet Steak, Shallots, Sauteed Potatoes, Porto Sauce 28,00
ChimiChurri Marinated Chicken Breast, Grilled Vegetables, Herb Dressing 22,00
Duck Magret Brushed with Honey, Roast Peach, Celeriac Puree
Sweet and Sour Sauce 26,00
Desserts
Pave of Bitter Sweet Chocolate Mousse with Roasted Nuts and Vanilla Custard 9,00
Tasting of Petit Pots de Creme and Homemade Cookies 9,00
Tartlet “ Bretonne” with Poached Fruits and Crème Fraiche 9,00
Fresh Fruit Salad 7,00 Selection of Ice Cream and Sorbets 7,00
Dessert
AssaMassa Signature Hot Chocolate, Pistachio Biscotti, Expresso Ice Cream
Poached Peach, Muscatel, Sables, Fig and Porto Marmalade
Tropical Fruit Jelly, Pelargonium and Coconut Macaroon
Rolos of Pao de Rala and Consommé of Sintra Berries
Peruvian Crème with Pumpkin Toast and Orange Salad
Warm Galette Bressane, Penha Longa Homemade Ice Creams and Sorbets with Seasonal Fruits
All Desserts - € 9 each