All Dishes are Designed for Two to Share. Please Make One Selection from Each Course.Includes One Bottle of House Red or White Wine and a Champagne Toast.$125 per person (plus tax and gratuity)
Choice of:Antipasto PlatterSpicy Cappicola, Salami, Prosciutto with Melon, Fresh Mozzarella, Olives, Tuscan White Bean Puree, Marinated Vegetables, Roasted Peppers, Petit Caesar SaladCrostini and GrissiniOrArtisan Cheese Plate for TwoThe Chef’s Daily Selection with Assorted Nuts, Dried Fruit and Fancy Crackers OrGeorgia Shrimp Cocktail and Crab SaladMixed Greens, Cherry Tomatoes, Julienne CarrotsChoice of Blue Cheese, Balsamic or Ranch Dressing
Choice of:Sea . . . Sauteed Scallops, Grilled Salmon and Roasted ShrimpBearnaise, Citrus Butter Sauce OrLand. . .Filet Mignon, Short Ribs and Grilled Chicken BreastBearnaise, Red Wine Sauce OrLand and Sea. . . Filet Mignon with Cabernet SauceGrilled Salmon & Shrimp, Blood Orange Butter Sauce
Entrees are Complimented by Glazed Asparagus Creamed Corn and Smashed Potatoes
Choice of: The Ritz-Carlton S’mores Chocolate Covered StrawberrieWe are pleased to offer a menu featuring seasonal items though changes may occur based on availability.
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