Designed exclusively for you, our Executive Pastry Chef and on-site Pastry Team take great pride in preparing your wedding cake with the utmost care and detail. From a couture cake based on your color palette, monogram, or even bridal gown, to exquisitely hand-crafted, individual petite cakes, we believe that your wedding cake should be a delicious work of art!

It would be our pleasure to customize your own ideas. We invite you to a Cake Tasting and creative consultation.

Low Country Boil Menu 
A casual Rehearsal Dinner in the Forest with family and close friends

Soup
She Crab Soup
Jalapeno Cheese Corn Muffins

Salads
Romaine, Sliced Tomatoes, Red Onion, Mushrooms, Garden Peas and Swiss Cheese with Sour Cream Dressing

Three-Bean Salad
Georgia Corn Salad with Cilantro and Lime
Frisée and Baby Red Oak Salad with Spiced Pecans, Vine Ripe Tomatoes and Buttermilk Ranch Dressing

Hot Selections
Seared Pork Chops with Peach Chutney and Thyme Gravy
Slow-Smoked BBQ Chicken

Seafood Boil with bags of Shrimp, Mussels, Clams, Crayfish and Andouille Sausage in Spiced Broth with Cocktail Sauce and Drawn Butter

Roasted Red Bliss Potatoes

Summer Corn on the Cob

 Dessert Selections
Peanut Butter Cookies
White Chocolate Bread Pudding
Beignets with Chocolate and Caramel Dipping Sauces
Peach Cobbler with Vanilla Ice Cream

 Beverages
Freshly Brewed Coffee, Brewed Decaffeinated and a Selection of The Ritz-Carlton Teas

This is just s sampling of our offerings. Please contact a Ritz-Carlton sales representative for additional information.

A Cocktail Party Reception 
The hottest and most fun trend in weddings: the Cocktail Reception.
Perfect for smaller weddings, giving the couple a chance to interact with their guests.

 Selection of Canapes and Hors d’Oeuvres
Sesame-Seared Atlantic Tuna with Wasabi Cream on Chilled Cucumber
Goat Cheese and Spiced Pecan Truffle “Lollipop”
Chicken Satay with Peanut Sauce
Bacon-Wrapped Shrimp with Molasses Glaze

 Seafood Station
Steamed Georgia Shrimp and Fresh Oysters on the Half Shell served on chipped ice with Mignonette, Brandy Mustard Sauce, Cocktail Sauce and Fresh Lemons

 Breads and Spreads
Assorted Lavosh, French Bread Croutons, Pita Chips, Crackers and Grissini
Spinach and Artichoke Dip
Roasted Red Pepper Hummus
Fontina Cheese Fondue
Oven-Roasted Tomato Dip and Olive Tapenade

Mashed Potato Martini Station
Roasted Garlic and Herb Mashed Potatoes and Mashed Sweet Potatoes
Served with assorted toppings to include:
Crème Fraiche, Chives, Toasted Pine Nuts, Crispy Pancetta, Assorted Cheeses,
Bay Shrimp, Salsa, Sweet Butter, Sour Cream and Caramelized Mushrooms

Carving Station
Slow-Smoked Atlantic Salmon, Honey and Jack Daniels Glaze, Fennel Cole Slaw
Roasted New York Strip Loin, Creamy Horseradish Sauce, Sliced Rolls

 Dessert and Cake Station
Classic Bananas Foster or Crepes Suzette with Vanilla Ice Cream and traditional accompaniments
Wedding Cake

Beverages
Freshly Brewed Coffee, Decaffeinated Coffee and The Ritz-Carlton Tea Selection

Dinner Reception Menu  
Passed Hors d’Oeuvres
Sesame-Seared Atlantic Tuna, Wasabi Cream, Chilled Cucumber and Pickled Ginger Glaze

Main Lobster Fork, Pretzel Bread, Cilantro-Lime Coulis
Brie and Raspberry in Crispy Phyllo Dough

Vegetable Spring Roll, Sweet Chili Sauce

First Course
Baby Lettuce and Port Wine Poached Pear Salad
Gorgonzola "Two Ways", Candied Walnuts, Port Syrup

"Two Extremes of Beef"
Petit Filet Mignon and Braised Beef Short Rib Corn Bread
Green Asparagus Spears, Malibu Carrots, Sautéed Shitake Mushrooms
Port Wine Sauce 

"A Study in Strawberry"
Chocolate Strawberry Cream
Molten Chocolate Cake with Strawberry Center
Strawberry Basil Sorbet

This is just s sampling of our offerings. Please contact a Ritz-Carlton sales representative for additional information.

Farewell Breakfast 
This is also perfect for a Wedding Day Brunch

Selection of Fresh Juices

Seasonal Berries and Sliced Fruit

 Assorted house-made Muffins, Fresh Fruit Danish, Butter Croissants and Coffee Cake served with Sweet Butter and Fruit Preserves

Selection of New York Style Bagels served with Sweet Butter, Whipped Regular Cream Cheese, Chive-Bacon Cream Cheese and Fruit Preserves

Individual Dry Cereals and Fruit Yogurts, served with milks 

Your choice of two of the following:
Scrambled Eggs or Scrambled Egg Beaters with Fresh Herbs
Buttermilk Pancakes with Peach Compote
Cinnamon Raisin French Toast or Traditional French Toast
Asparagus and Wild Mushroom Quiche
Breakfast Wraps with Egg, Cheese and Sausage

Your choice of two of the following:

Smoked Country Ham
Applewood Smoked Bacon
Chicken-Apple Sausage
Maple Sausage Links 

Your choice of one of the following:
Oatmeal, Breakfast Potatoes, Southern Grits with Cheese or Hash Browns

Freshly Brewed Coffee, Decaffeinated Coffee and The Ritz-Carlton Lodge Tea Selection

Make it Brunch by adding
Atlantic Smoked Salmon
Diced Red Onions, Egg Whites, Egg Yolks, Parsley, Cream Cheese, Chive Cream Cheese and Bagels

Belgian Waffle Station
With Whipped Cream. Sweet Butter, Macerated Fruits and Berries, Fresh Strawberries, Chocolate Sauce and Warm Maple Syrup

Omelet Station: Fresh Farm Eggs Made Your Way
Fresh Eggs, Egg Whites & Egg Substitute

Swiss Cheese, Sharp Cheddar, Pepper Jack Cheese, Seawater Poached Shrimp, Country Ham, Vidalia Onions, Tomatoes, Wild Mushrooms, Bell Peppers, Sausage, Applewood Smoked Bacon, Salsa and Sour Cream

This is just a sampling of our offerings. Please contact a Ritz-Carlton sales representative for additional information.

    Plated Luncheon Menu 
An alfresco Bridal Luncheon on the Spa Café Terrace

Soup
Chilled Gazpacho Soup with Cilantro Oil and Crispy Tortillas
Assorted Rolls with Sweet Butter

 Entree
Truffle Chicken Salad
Served on a Bed of Mixed Greens, Tomato Cucumber and Alfalfa Sprouts

 Dessert
Citrus “Three Ways”
Pink Grapefruit Crème Brulee, Lemon Tart and Lime Sorbet

 Lunch Buffet

Soup
Chilled Tomato-Sesame Shooters

 Salads and Spreads
Classic Greek Salad with Orange Vinaigrette Dressing

California and Vegetarian California Rolls with Pickled Ginger, Wasabi and Low Sodium Shoyu Sauce

Crispy Pita Chips and Roasted Red Pepper Humus 

Hot Selections
Lemongrass Steamed Atlantic Salmon with Sweet Soy and Scallions

Almond Crusted Chicken Breast with Minted Fruit Salsa
Steamed Jasmine Rice, Thai Style
Bamboo Steamed Broccoli with Toasted Almonds

 Dessert Selections
Fruit and Berry Satay with Coconut Yogurt Dipping Sauce and Tangerine Honey

Strawberry Tartlets
Sugar Free Chocolate Mousse

 Beverages
Ice Tea and Lemonade

This is just a sampling of our offerings. Please contact a Ritz-Carlton sales representative for additional information.