STARTERS
The Lido Key Sampler
Two Coconut Shrimp, Conch Fritters and Calamari served with
Pineapple Sweet & Sour, Fire-Roasted Salsa, and Toasted Garlic Aïoli

Crispy Calamari
with Toasted Garlic Aïoli and Pineapple Sweet & Sour Sauce

Tomato Tortilla Soup
with Fresh Tomatoes, Lime-Spiced Chicken and Crispy Tortillas

Tropical Fruit Plate
with Organic Honey-Mango Yogurt and Banana Muffin

Lobster Quesadilla
with Roasted Peppers, Caramelized Onions, Pepperjack Cheese
and Fire-Roasted Salsa

Crispy Banana and Coconut Shrimp
with Guava-Ginger Dipping Sauce and Cilantro-Garlic Mojo

MAIN COURSE SALADS
Caesar Salad
with Local Organic Romaine Lettuce and Sourdough Croutons,
Parmesan Tuile and Galacian White Anchovies
with Grilled Chicken Breast   
with Grilled Blackened Jumbo Shrimp

Rotisserie Chicken Cobb Salad
with Avocado, Tomatoes, Applewood-Smoked Bacon, Blue Cheese
Crumbles, Boiled Eggs and Romaine Lettuce

Cumin and Yogurt Grilled Chicken Salad
with Heirloom Tomatoes, Spicy Feta Cheese, Cucumber Yogurt,
Olives and Lemon Vinaigrette

SANDWICHES
Fried Green Tomato Panino
with Roasted Eggplant, Zucchini and Peppers, Melted Port Salut, Marinated Heirloom Tomato Relish and Basil Aïoli on Pressed Foccacia

Beach Club Reuben
with House-Cooked Corned Beef, Sauerkraut, Classic Dressing
and Toasted Rye Bread served with French Fries

Grilled Half-Pound Beach Club Burger
served on a Toasted Kaiser Roll with Classic Garnishes and choice of Cheddar, Swiss, Blue Cheese or American Cheese and served with French Fries

Smoked Turkey Club or Wrap
with Lettuce, Tomato and Bacon on Sourdough Bread or as a Smoked Turkey Club Wrap in a Grilled Spinach Tortilla, served with Fresh Seasonal Fruit

Chipotle Ranch Chicken Wrap
with Pepperjack Cheese, Salsa Fresca, Guacamole and Romaine Lettuce
in a Grilled Tomato Tortilla and served with French Fries

Grilled Mahi-Mahi Sandwich
Florida Fish on Toasted Kaiser Roll with Cajun Tartar Sauce
(your choice of Blackened or Grilled) served with French Fries

HOT APPETIZERS
Crispy Calamari $14
Garlic Aioli, Pineapple Sauce

Crab and Green Chile Gratin $18
Warm Tortillas

Lobster Quesadilla $18
Fire Roasted Salsa, Key Lime Crema

Banana-Coconut Shrimp $16
Cilantro “Mojo”, Guava Sauce

Bahamian Conch Fritters $12
Orange-Horseradish Sauce

Lido Sampler $16
Coconut Shrimp, Calamari, Conch Fritters

Lobster Bisque $10
Roasted Corn, Sherry Cream

COLD APPETIZERS
Shrimp Cocktail $18
Key Lime Aioli, Cocktail Sauce

Oysters on the Half Shell $18
1/2 Dozen with Mignonette

Beach Club Salad $12
Hearts of Palm, Macadamias, Citrus Vinaigrette

Caesar Salad $9
Parm Tuile, Croutons, White Anchovy

FISH & SHELLFISH
Dayboat Cod   (Chatham’s Bay, Massachusets) $22

Atlantic Salmon  (Portland, Maine) $21

American Red Snapper  (Madeira Beach, Florida) $29

Mahi Mahi  (Port Orange, Florida) $24

Shrimp and Sea Scallops  (Florida, Maine) $29

Rare Ahi Tuna  (Port of Spain, Trinidad) $30

Jumbo Lobster Tail   (Nassau, Bahamas) $39
                                               
Sauce
Hollandaise            Wasabi/Soy
Lemon Butter         Cilantro “Mojo”
Tomato Chutney    Orange-Chipotle Vinaigrette
 
NOT FISH
Filet Mignon with Béarnaise Sauce $32
add Lobster Tail $65

Tanglewood Farms Half Chicken $22
Honey Glaze

Grilled Portabella Mushrooms $15
Chipotle Vinaigrette

Kobe Cheeseburger $18
Port Salut Cheese, Traditional Garnish

VEGETABLE
Jumbo Asparagus $10
Baby Green Beans with Almonds $8
Garlic Spinach $8
Whole Roasted Mushrooms $9
 
POTATO/STARCH
Yucca Fries “Con Mojo” $7
Yukon Potato Mash $7
Coconut Crab “Macaroni” $12
Boniato Potato Gratin $9
“Loaded” Baked Potato       $10
Jumbo Siracha Onion Rings $8

Menu items and prices may change without notice as our menus are frequently enhanced with the availability of seasonal ingredients. 

Beach Club Key Lime Pie
served with Coconut Sorbet, Tequila Grapefruit Jelly
and Tropical Chutney

Classic Chocolate Cake
with a Warm Ganache Molten Center served
with Rocky Road Ice Cream and Guinness Sabayon

My Grandma's Ice Cream Sandwich
with Fresh Fruits, Chocolate and Caramel Sauces

“Creamsicle" Creme Brulee
with Caramelized Oranges, Vanilla, and a Coconut Macaroon

SUNDAY BRUNCH SELECTIONS
Housemade Granola
with Fresh Seasonal Berries  $8.00

Buttermilk Pancakes
with Pecans, Bananas and Syrup  $10.00

Orange Cistard-stuffed Crepes $10.00

Smoked Salmon and Asparagus Frittata
served with Home Fries  $12.00

Three Egg Omelette
with Tomato, Basil and Mozzarella and served with Home Fries  $12.00

Traditional Eggs Benedict
with Canadian Bacon and Hollandaise Sauce served with Home Fries  $14.00

Three Eggs Any-Style
with Country Sausage or Smoked Bacon, Home Fries and Toast  $12.00

Old-fashioned Oatmeal
with Milk, Brown Sugar and Raisins  $7.50

SUNDAY BRUNCH SIDES
Beach Club Home Fries $3.00

Smoked Bacon or Country Sausage $5.00

Natural Yogurt with Berries and Honey $4.00

Chilled Indian River Grapefruit $4.50

Basket of Croissant and Danish $6.00

STARTERS
Grandma's Garden Salad*
Assorted Greens, Baby Mozzarella Cheese
and Orange Vinaigrette  $4

House-made Chicken Soup*
with Alphabet Noodles  $4

Fresh Tropical Fruit Plate*
with Honey Yogurt Dip and Banana Bread  $4

ENTREES
Peanut Butter & Jelly Sandwich
a classic, served with Fresh Fruit  $4

Ritz Kids Mini Burger
served with French Fries  $6

Grilled Florida Mahi-Mahi Sandwich*
with Light Tartar Sauce and served with Tropical Fruit  $8

Miniature Cheese Pizza
Individual-sized... All For Yourself  $10

Turkey Twirls*
Smoked Turkey Breast wrapped in a Spinach Tortilla with Lettuce, Tomatoes, Cheddar Cheese and Light Mayonnaise $6

Fried Chicken Fingers
with Honey Mustard Sauce and French Fries  $8

Homestyle Mac & Cheese
Oh! Need we say more?  $6

Hot Dog
served with French Fries  $6

Grilled Cheese Sandwich
served with French Fries  $4

Lotsa Pasta*
Angel Hair Pasta, Virgin Olive Oil and Fresh Tomato Sauce  $6

Grilled Chicken Fingers*
served with Celery and Carrot Sticks and Cucumber Mint Yogurt Dip  $6

DESSERTS $6.00
Chocolate Clown Ice Cream
Three Ice Cream or Sorbet flavors with a yummy Chocolate Clown

Ritz-Carlton Cookies
Chocolate Chip, Peanut Butter, Oatmeal Raisin or Double Chocolate

Chocolate Brownie Sundae
Vanilla Ice Cream, Whipped Cream and M&Ms

*Our "Healthy Taste" Selections

Available 11 a.m. to bar closing

Lido Sampler $20
Coconut Shrimp, Conch Fritters, Calamari

Spicy Wings $12
Blue Cheese Dip, Celery

Crispy Calamari $14
Garlic Aioli, Pineapple Sauce

Lobster Quesadilla $18
Fire Roasted Salsa, Crema

Crab and Green Chile Gratin $18
Warm Tortillas

Oysters on the Half Shell $18
1/2 Dozen with Mignonette

Bahamian Conch Fritters $12
Orange-Horseradish Sauce

“Fish N’ Chips” $14
Crispy Cod, Creole Tartar, Red Stripe Batter

Crispy Shrimp Tacos $16
Sweet Chile Sauce, Cabbage, Lime

Angus Cheeseburger $14
Port Salut, Fries