THE RITZ-CARLTON, SHENZHEN

116, Fuhua San Road, Futian District, Shenzhen, 518048 China
Phone:  +86 755 2222 2222   •  Map & Directions
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Dining



Presenting cuisine that will inspire even the most discerning palates. It’s our pleasure.

Savor the selection of the many fine dining options available at The Ritz-Carlton, Shenzhen, and prepare your senses for a culinary experience like no other

  Onyx
  Curv
  Fix
  Flavorz
  Paletto
  Xingli

Onyx
Onyx
  
  • Cuisine: Snacks 
  • Dress code: Smart Casual, No Singlet and Beach Sandals 
  • Hours: 8:30 a.m. - 11 p.m. 
  • Atmosphere: Relaxed 
  • Menu
  • Make reservations
Curv
Curv
  
  • Cuisine: Cocktails & Snacks
  • Dress code: Smart Casual, No Singlet and Beach Sandals
  • Hours: 5 p.m. - 2 a.m.
  • Atmosphere: Modern, Relaxed
  • Menu
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Fix
Fix
  
  • Cuisine: Coffee, pastries and bakery items, salads and sandwiches
  • Dress code: Casual
  • Hours: 7:30 a.m. - 8 p.m.
  • Atmosphere: Relaxed
  • Menu
Flavorz
Flavorz
  
  • Cuisine: International / Buffet
  • Dress code: Casual, No Short Pants, Beach Sandals and Singlet
  • Hours: 6:30 a.m. - 10:30 a.m. (breakfast), 11:30 p.m. - 2:30 p.m. (lunch), 6 p.m. - 10 p.m. (dinner)
  • Atmosphere: Modern Contemporary
  • Menu
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Paletto
Paletto
  
  • Cuisine: Italian
  • Dress code: Smart Casual, No Short Pants, Beach Sandals and Singlet
  • Hours: 11:30 a.m. - 2:30 p.m. (lunch), 5:30 p.m. -10:30 p.m. (dinner)
  • Atmosphere: Elegant Contemporary
  • Menu
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Xingli Chinese Restaurant
Xingli
  
  • Cuisine: Chinese
  • Dress code: Smart Casual, No Singlet and Beach Sandals
  • Hours: 11 a.m. - 2:30 p.m. (lunch), 5 p.m. - 11 p.m. (dinner)
  • Atmosphere: Elegant Contemporary
  • Menu
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Dining with the Stars
Guest Chef Andrea Ferrero at Paletto
Executive Chef of Bvlgari Hotel, Milan

Price: RMB259 net per person - 4 courses business set lunch menu (April 24-26)
RMB789 net per person - 4 courses dinner menu (April 24-25) 
RMB789 net per person - wine dinner with ANTINORI wines (April 26)

Valrhona Chocolate Tea 
Come experience some of the signature Valrhona recipes prepared by our pastry chef Alan Tan in our Chocolate Afternoon Tea at Onyx.

Time: Time: March 15 - April 30, 2014
Price: RMB318*/set

* The above price is subject to a 15% service charge.