Established as one of the most extravagant Vintage Champagne Brunches in the region, the eleventh edition of SuperBrunch promises guests a refined gourmet adventure inspired by classic picnics. The whimsical experience begins upon arrival as guests enter a breath-taking epicurean garden stretching across the lobby of the hotel, presenting them with an enchanting backdrop for an afternoon of culinary extravaganza and merriment complete with unlimited Vintage Champagne.
As the most decadent picnic of the year, each guest will be presented with a picnic basket of their own packed with delicious treats such homemade Foie Gras, Truffle Brioche, Fresh Juice and Chocolate. New presentations for the picnic tables include Iberico Suckling Pig, delicately crafted gourmet pies, an impressive selection of European Hams and a cheeseboard updated to feature 200 varieties of international Cheese. Guests may also enjoy classic brunch presentations such as Wagyu Tomahawk, Crustaceans, Foie Gras, Tapas, Caviar, Charcuterie, Sushi and Sashimi, Organic Eggs al la minute and a lavish display of desserts.
For reservations, please call (65) 6434-5288 or email