THE RITZ-CARLTON, SOUTH BEACH

1 Lincoln Road, Miami Beach, Florida 33139 U.S.A.
Phone:  +1 (786) 276-4000   •  Map & Directions
...

Culinary Arts




Energize your meetings with legendary catering from The Ritz-Carlton, South Beach. Attendees will stay refreshed and satisfied from start to finish.

Breakfasts

"OCEAN DRIVE"

Chilled Fresh Orange, Peach Cider and Pineapple Juices
Virgin Bloody Mary
Individual Natural and Fruit Flavored Yogurts
Sliced Fresh Melons, Pineapple Citrus Fruit and Sun Ripened Berries
Smoked Salmon, Tomatoes, Red Onion, Cucumber. Chopped Egg
Assorted Cereals with Whole and Skim Milk
Selection of Croissants and Mini Muffins
Bagels, Flavored Cream Cheese, Sweet Butter, Fruit Preserves

Freshly Brewed Coffee and Decaffeinated Coffee
The Ritz-Carlton Selection of Teas with Lemon and Honey
Cream, Whole, Low Fat and Skim Milk


"BREAKFAST ON COLLINS"

Preset Basket of:
Homemade Morning Bakeries
Croissant, Danish, Muffin

Sweet Butter and Fruit Preserves

First Course:
Honey and Yogurt Parfait in Red Berry Soup

Main Course:
Prosciutto Eggs Benedict with Tomato Hollandaise,
Apple Röesti Potatoes,
Grilled Asparagus

Served Tableside:
Chilled Fresh Orange Juice or Grapefruit Juice
Freshly Brewed Coffee, Decaffeinated Coffee
The Ritz-Carlton Selection of Teas with Lemon and Honey
Cream, Whole, Low fat and Skim Milk

Break

“YELLOW”

Lemon Pound Cake
Limoncello Syllabub
Mango Cheesecake Pops
Banana Crème Parfait
Golden Fruit Salad
Pineapple Gazpacho

Freshly Brewed Regular and Decaffeinated Coffee
The Ritz-Carlton Selection of Teas with Lemon and Honey
Cream, Whole, Low Fat and Skim Milk


"CAFÉ CUBANO”

Warm “Churros con Chocolate”
Chicken Empanadas
Ham and Cheese Croquettes

Cantaloupe Mojito Salad
Cuban Coffee Ice Cream Floats

Selection of Regular and Decaffeinated Cuban Coffees
Café con Leche
Freshly Brewed Regular and Decaffeinated Coffee
The Ritz-Carlton Selection of Teas with Lemon and Honey
Cream, Whole, Low Fat and Skim Milk


"32˚"

Red Bull Berry Slushy
Mint Tartufo Pops
Nitrogen Candy Bars
Blueberry “Ice Cube” Muffins
Peruvian Potato Chips, Blue Cheese Dip

Freshly Brewed Regular and Decaffeinated Coffee
The Ritz-Carlton Selection of Teas with Lemon and Honey
Cream, Whole, Low Fat and Skim Milk

Lunch

“WOLFIES”

"Soup"

Cilantro, Corn and Poblano Chowder
Smoked Tomato Soup with Parmesan Toast


"Salad"

“The Cobb”
Fresh Chopped Lettuce, Tomatoes, Avocado, Boiled Eggs, Bacon, Red Onions, Blue Cheese,
Shrimp and Smoked Chicken
Red Wine and Champagne Vinaigrettes and Buttermilk Ranch Dressing


"Sandwich"

Grilled Ruben Sandwiches
Sour Dough Tuna Melts
Tomato Mozzarella Focaccia
Roast Beef and Frisee, Pickled Onions and Horseradish Creme
Homemade Pickles
Parmesan, Rosemary Potato Chips
Spiced Onion Rings


"Sweets"

Mini Lemon Meringue Pie
Chocolate Crème Pie Martinis
Black Forest Cake
Carrot Cake

Freshly Brewed Coffee and Decaffeinated Coffee
The Ritz-Carlton Selection of Iced Tea, Lemonade, Water,
Hot Teas with Lemon and Honey
Cream, Whole, Low fat and Skim Milk


"SUN CUISINE"
Inspired by The DiLido Beach Club, flavors of the South Eastern Mediterranean.


"Salads"

Tabouleh Salad
Chermoula Prawns, Red Pepper Yogurt Cream
Selection of Lettuces
Greek Salad, Tomato Cucumber, Feta, Olives and Sumac Garlic Dressing

Pita Bread, Olive Bread, Poppadom with Raita, and Hummus

"Entrées"

Harrisa Pepper Steak Flatbread
Moruno Feta Chicken Flatbread
Pistachio Crusted Cod, Grapefruit, Dates and Capers
Braised Apricot and Artichoke Couscous

"Desserts"

White Chocolate, Tonka Cream Handkerchief
Kulfi Whip
Fresh Fruit Salad, Honey and Labneh
Almond and Rosewater Baklava

Freshly Brewed Coffee and Decaffeinated Coffee
The Ritz-Carlton Selection of Teas with Lemon and Honey
Cream, Whole, Low fat and Skim Milk



*** 

Tomato Mozzarella Salad
Sliced Tenderloin of Beef, Crispy Shallots and Frisee, Cilantro Allioli
Tropical Fruit and Almond Tartlets 
***

Chilled Mango Crab Salad, Tomato Ginger Dressing
Chicken Saltimbocca, Soft Fontina Polenta
Or
Sautéed Filet of Salmon, Sweet Potato Fondant
Pistachio Cream and Cherry Napoleon

Bento Boxes

Kobe Beef Udon Salad
***
Crab and Avocado Summer Roll
***
Shitake Kim-Chi
***
Green Tea and Chestnut Brulée


Tomato Mozzarella Salad
***
Sliced Tenderloin of Beef, Crispy Shallots and Frisee, Cilantro Allioli
***
Tropical Fruit and Almond Tartlets


Chilled Mango Crab Salad, Tomato Ginger Dressing
***
Chicken Saltimbocca, Soft Fontina Polenta
Or
Sautéed Filet of Salmon, Sweet Potato Fondant
***
Pistachio Cream and Cherry Napoleon

Reception

"HORS D'OEUVRES"
Cabernet, Boursin Éclair, Apricot Rosemary Glaze
Steak Tartar Cones, Pickled Ginger and Horseradish
Smoked Duck Bruschetta
Mesquite “Smoking” Tuna, Watermelon and Mint
Lobster “BLT”

Grilled Portobello Danish with Tomato Jam

“Reuben Sandwich” Empanada
Duck A L’Orange Spring Roll
Lavender Mustard Lamb Chop
Sofrito Shark Taquito
Lobster Thermador Voulevant

"DISPLAYS & ACTION STATIONS"

"CHEESE"
Selection of European and Domestic Cheeses
Riesling Fondue, Raclette
Red Grapes, Dried Fruit, Caramelized Walnuts
Home Made Jams and Marmalades
Sliced Baguettes, Spiced Lavosh and Grissini


"CHILLED SEAFOOD DISPLAY"
Chilled Fresh Lobster, Prawns, Crab Claws, Oysters
Mango Mustard, Cocktail Sauce, Red Wine Mignonette, Lemon Aioli


"SHAWARMA LAMB ROAST"
Gyro Pitas, Spiced Lamb, Pickled Onions, Tzatziki


"NITROGEN CEVICHE BAR"
Snapper, Prawns and Scallops
Cilantro, Red Onion, Lime, Orange, Ginger, Tomatoes, Avocado, Mango, Aji Limo


"SATAY BAR"
Prawns, Chicken and Beef
Selection of Dipping Sauces
$18.00 per person


"DESSERT TOWERS"
An Innovative Dessert Presentation of Artisanal Sweets and Candies Presented on our Exclusive Design Acrylic Showpiece, Towers are Placed at the Center of Each Table at the Conclusion of Service Offering Guests a Casual Dessert Tasting to Finish the Event


Dinner

Choose from a selection of South Beach-Inspired Plated and Buffet Style offerings which customized for your evening function.  

Buffets

"TASTE OF HAVANA"


"Chilled Items"


“Chupitos de Ajo Blanco” Almond Garlic Soup
Mixed Greens Salad with Crispy Plantain, Garbanzos, Cumin and Lime Vinaigrette
Achiote Pulled Chicken “Ropa Vieja”with Avocado, Hearts of Palm and Red Onion
Sofrito Salad of Plantain, Jicama and Mango
Caribbean Crab Salad


"Entrees"

Sautéed Snapper, “Enchilado” of Shrimp, Mussels and Clams
“Boliche” Roasted Beef Skirt Steak with Braised Potatoes, Chorizo and Olives
Roasted Pork “Asado” with Fúfu, “Roasted Garlic Crushed Yucca”
Black Beans and Rice with Cilantro
Tostones and Mojo
Warm Cuban Bread with Butter


"PLATED"

Seared Sea Scallops, Fresh Corn Grits, Thyme Roasted Mushrooms

***
Peach Mojito

***
Seared Tenderloin of Beef, Carrot and Marjoram Glaze, White Truffle Potato Puree, Pinot Gastrique

***
Warm Chocolate, Hazelnut and Cherry Fondant, Buttermilk and Griottine Ice Cream




"Desserts"

Tamarind, Apricot Cheese Cake
Sweet Plantain and Rum Gateau
Chocolate Tres Leches
Coconut Flan
Warm Cinnamon Mango “Arroz Con Leche”

Freshly Brewed Coffee and Decaffeinated Coffee
The Ritz-Carlton Selection of Teas with Lemon and Honey
Cream, Whole, Low fat and Skim Milk


"SOUTH BEACH BURGER BASH"

"Chilled Items"
Local Greens
Assortment of Dressings and Condiments
Potato Salad
Shaved Onion and Fennel
Grilled Corn Salad

"Burger Station"
Prime Beef Burgers
Tuna Burger
Chic Pea Burger

"Fries"
Potatoes and Sweet Potatoes

"Toppings"
Grilled Onions, Guacamole, Tomato, Lettuce, Home Made Pickles
Coleslaw, White Cheddar, American Cheese, Sriracha Mayonnaise
Bacon Onion Relish, Grilled Mushrooms

"Served on the Table"
Ketchup, Grain Mustard, Dijon Mustard, BBQ, Ranch

"Milkshakes"
Chocolate
Raspberry
Caramel
Mango