Saturday and Sunday 1 p.m. to 3 p.m.
*Reservations required. Please call (314) 719-1433
* Menu items are subject to change
First Services
Selection of Ritz-Carlton Blended Teas
A Selection of Tea Sandwiches to include:
Smoked Salmon and Crab with American Caviar and Dill
Classic Egg Salad
Cucumber Sandwiches
Prosciutto Wrapped Asparagus with Grain Mustard
Second Services
Freshly Baked Scones with
Devonshire Cream and Preserves
Third Services
Tea Breads, Fruit Tartlets
Assorted Miniature Pastries