Fig, Sesame Cream
***
Market Fresh Fish of the Day, Organic Vegetables, Balsamic Tosa Dressing
***
Pan-fried French Quail Breast, Leg Confit, Cepe Veloute, Sauteed Langoustine, Cornmeal Grissini
***
Seared Swordfish with Mustard Seeds, Asparagus, Teriyaki Sauce
***
Cube of Prime Beef, Exotic Spices, Wild Honey Foie Gras Surprise Truffle Sauce, Braised Oxtail, Red Wine Sauce
***
Chocolate Caramel Dome, Coffee Granite, Vanilla Flavored Emulsion
or
Cheese Selection with Condiments

※Menu will be updated according to seasonal change and availability of products.
※All prices are stated in local currency and include tax. 10% service charge applicable.
※This is one of the menus.