Perfect Father’s Day Gift that keeps on giving at The Ritz-Carlton Café & Deli
Starting from May 25 to June 15, 2013
Starting from ￥10,000 depends on choice of knife
Give dad the perfect gift this father’s day. Laguiole steak knives are known worldwide as the best that money can buy. You have this special opportunity to give dad a personalized, engraved, custom designed knife for his gift. The best part is that he then also becomes a member of Towers Grill “Knife for Life” Club which entitles him to keep his new knife in our showcase and also to enjoy a 10% value on all his food & beverage EVERY time he dines with us in Towers Grill.
Tasting Time at The Bar
May 1 - 31, 2013, on weekdays
5 p.m. – 8 p.m.
￥3,500 per guest
Finish the day in style and join us for tasting time at The Bar. Every weekday evening, our gracious team of bartenders will open up their personal favorite whisky and one extraordinary cocktail to be enjoyed to your heart’s desire. Featuring a choice of two items from the bar bites menu, make it a dinner, snack, party, meeting or whatever you choose. A chance to experience the pinnacle of Tokyo’s drinking experiences without the premium price tag.
* All prices include tax and are subject to service charge.
Confrérie de l’asparage (Brotherhood of Asparagus) at Azure 45
April 1 to May 30, 2013 - 5:30 p.m. - 9 p.m.
￥17,850 per guest for a multi course white asparagus degustation In France, where food is treated as noble, the white asparagus is king. It is truly one of the most revered ingredients around the world and the season for enjoying this delicacy is upon us. Join Chef Yamanaka and the team as they present a menu dedicated to the splendor of the white asparagus harvest. * All prices include tax and are subject to service charge.
The World’s Best Beef Experience at Kutani
May 1, 2013 – ongoing
5:30 p.m. - 9:30 p.m.
￥26,250 per guest / ￥36,750 per guest includes wine parings
Chef Matsumoto has spent a lifetime studying the intricacies involved in producing the finest beef in Japan. He has finally found his match in Oota Ranch. Located in Hyogo prefecture, Oota Ranch produces Kobe A5 Tajima Beef, truly the finest in the world. Join Chef Matsumoto as he takes you through a culinary journey complete with the world’s best beef.
* All prices include tax and are subject to service charge.
Macrobiotic Menu at Towers Grill
For the Health of Body and Soul
Originally from Japan, the principle behind the macrobiotic diet combines tenets of Zen Buddhism with a Western-style vegetarian diet. If you're drawn to the concept of eating a natural, organic, plant-based diet (with a little fish) and embrace a Zen-like spirituality in both your life and food selections, then a macrobiotic menu may be for you.
Lunch ¥3,000 for Three-course Menu
Dinner ¥4,000 for Four-course Menu
Lunch 11:30 a.m. - 2:30 p.m.
Dinner 5:30 p.m. - 9:30 p.m.
* Please note that reservations for the above menu are required at least three days in advance.
Dom Pérignon Champagne Brunch at Towers Grill
Weekends and Holidays
On weekends and holidays Towers Grill, our Classic American Grill, offers a lavish brunch buffet serving the highest quality selection of meats, market -fresh seafood and fish, and crisp, flavorsome and healthy salads and starters. Everything is simply prepared with the season’s best catches and produce, and the dishes will let the quality of the product shine with simple and clean flavors. 11 a.m. – 3:30 p.m. ¥16,900 per person (Free flow for 90 minutes) Reservations required
Teddy Bear Tea
Every Sunday, 12 p.m. to 5 p.m.
Children of all ages are welcome to join in on our Teddy Bear Tea. A specially prepared menu of kid-friendly fare is offered along with the traditional Heavenly Tea for the parents. And, at the end of the afternoon, souvenir Ritz-Carlton teddy bears are given to the children as a keepsake. This fun-filled afternoon will create a memorable experience for both adult and child.
The Lobby Lounge (45F) One adult + one child ¥ 8,600 *One additional adult ¥ 4,300 *One additional child ¥ 4,300
Cigars
Cigar lovers will find rare and limited selection cigars at The Bar of The Ritz-Carlton, Tokyo! Ask our Bartenders.
Supporting Second Harvest Japan
May 2013 - Available every Saturday
Food is the most basic form of comfort, yet too many families do not know where their next meal is coming from. To support the many families in Tokyo facing this reality, Second Harvest Japan ( www.2hj.org) distributes food to soup kitchens, orphanages, emergency shelters and the homeless. Together, Second Harvest Japan and The Ritz-Carlton, Tokyo have created a powerful volunteer experience. You will travel with a hotel employee (who will join the volunteer effort and assist with language translation) to the Second Harvest Japan Akihabara location where you will assist in the sorting of food and preparation of food supplies. In the early afternoon, you will travel to Ueno Park to help with food distribution. Reservations: 48 hours advance reservation required Complimentary
Private locker member at The Bar
This is a membership program which will allow you to keep whiskey, brandy and cigars in your private locker at our bar. (Maximum 12 bottles, 10 cigars) For further details or guests wishing to join the program, please contact The Bar at The Ritz-Carlton, Tokyo.
The Art of Kutani
June 3 - July 31, 2013
11:30 a.m. - 2:30 p.m. for lunch, 5:30 p.m. - 9:30 p.m. for dinner
¥7,350 per person for lunch
¥15,750 per person for dinner
Kutaniyaki was first produced in 1655 in the city of Kaga. Since then, this special and sought after chinaware style has become world renowned and signifies quality and grace. Join Chef Matsumoto when he will feature unique and custom made Kutani dishes made from Mr. Kazuhiro Komekyu, one of the world’s finest designers. The Kutani painting demonstration by Mr. Komekyu is scheduled in the lunch time on July 3, 2013 at the restaurant. * All prices include tax and are subject to service charge.
Artistry Afternoon Tea at The Lobby Lounge
Starting from June 8th, every Saturday and Sunday
from noon to 5:00 p.m.
￥8,000 per guest
The Ritz-Carlton, Tokyo will offer an elevated new afternoon tea experience. Our refined and knowledgeable tea master will guide guests on a journey through the world of tea, and to help them to create a unique blend. Their own personal blend of tea will be enjoyed not only as part of this world class experience but also presented to take away and enjoyed with family or during much deserved moments of relaxation. The rich aroma of the blended tea will remind guests of the beautiful memories and luxurious moments spent at The Ritz-Carlton, Tokyo. With artistically created canapés and a selection of seasonable desserts along with the breathtaking view from the 45th floor, the world famous Lobby Lounge will be an ideal venue to experience the legendary Ritz-Carlton hospitality and to indulge in moments of timeless pleasure. * All prices include tax and are subject to service charge.
Chillin and Grillin with Dad at The Lobby Lounge
June 1 - 17, 2013
¥4,000 per person with a gift Show your father how special he is with a trip to The Lobby Lounge for our special dad’s day burger and beer menu. Featuring five specially designed burgers that are sure to satisfy even the biggest hunger paired with five of Japan’s best craft beers, treat the special man in a way that he will not soon forget. The experience is completed with a golf ball and tee set from The Ritz-Carlton, Tokyo. Burger names for father: Dad’s / Padre’s / Pop’s / Father’s / The Boss. * All prices include tax and are subject to service charge.
Behind the Counter with Dad at Arita
June 16, 2013 - 3 p.m. - 4:30 p.m.
¥12,000 per couple (a father and a child) for sushi lesson ¥10,000 per couple (a father and a child) for dinner as an option Chef Satake is truly a sushi master and one of the finest in all of Japan. Join him for this exclusive opportunity where he will teach dad and child how to create great sushi. From his Komai rice, to the Hanao vinegar and even his Matsuma wasabi, Chef Satake will share all his secrets in this special class. After the cooking, enjoy Chef Satake's special sushi.（※option） The cooking lesson will be followed by a father's day special sushi experience. * All prices include tax and are subject to service charge.
Perfect Father’s Day Gift that keeps on giving at The Ritz-Carlton Café & Deli
Starting from May 25 to June 15, 2013
Starting from ￥10,000 depends on choice of knife
Give dad the perfect gift this father’s day. Laguiole steak knives are known worldwide as the best that money can buy. You have this special opportunity to give dad a personalized, engraved, custom designed knife for his gift. The best part is that he then also becomes a member of Towers Grill “Knife for Life” Club which entitles him to keep his new knife in our showcase and also to enjoy a 10% value on all his food & beverage EVERY time he dines with us in Towers Grill.
The World’s Best Beef Experience at Kutani
May 1, 2013 – ongoing
5:30 p.m. - 9:30 p.m.
￥26,250 per guest / ￥36,750 per guest includes wine parings
Chef Matsumoto has spent a lifetime studying the intricacies involved in producing the finest beef in Japan. He has finally found his match in Oota Ranch. Located in Hyogo prefecture, Oota Ranch produces Kobe A5 Tajima Beef, truly the finest in the world. Join Chef Matsumoto as he takes you through a culinary journey complete with the world’s best beef.
* All prices include tax and are subject to service charge.
Macrobiotic Menu at Towers Grill
For the Health of Body and Soul
Originally from Japan, the principle behind the macrobiotic diet combines tenets of Zen Buddhism with a Western-style vegetarian diet. If you're drawn to the concept of eating a natural, organic, plant-based diet (with a little fish) and embrace a Zen-like spirituality in both your life and food selections, then a macrobiotic menu may be for you.
Lunch ¥3,000 for Three-course Menu
Dinner ¥4,000 for Four-course Menu
Lunch 11:30 a.m. - 2:30 p.m.
Dinner 5:30 p.m. - 9:30 p.m.
* Please note that reservations for the above menu are required at least three days in advance.
Dom Pérignon Champagne Brunch at Towers Grill
Weekends and Holidays
On weekends and holidays Towers Grill, our Classic American Grill, offers a lavish brunch buffet serving the highest quality selection of meats, market -fresh seafood and fish, and crisp, flavorsome and healthy salads and starters. Everything is simply prepared with the season’s best catches and produce, and the dishes will let the quality of the product shine with simple and clean flavors. 11 a.m. – 3:30 p.m. ¥16,900 per person (Free flow for 90 minutes) Reservations required
Teddy Bear Tea
Every Sunday, 12 p.m. to 5 p.m.
Children of all ages are welcome to join in on our Teddy Bear Tea. A specially prepared menu of kid-friendly fare is offered along with the traditional Heavenly Tea for the parents. And, at the end of the afternoon, souvenir Ritz-Carlton teddy bears are given to the children as a keepsake. This fun-filled afternoon will create a memorable experience for both adult and child.
The Lobby Lounge (45F) One adult + one child ¥ 8,600 *One additional adult ¥ 4,300 *One additional child ¥ 4,300
Cigars
Cigar lovers will find rare and limited selection cigars at The Bar of The Ritz-Carlton, Tokyo! Ask our Bartenders.
Supporting Second Harvest Japan
June 2013 - Available every Saturday
Food is the most basic form of comfort, yet too many families do not know where their next meal is coming from. To support the many families in Tokyo facing this reality, Second Harvest Japan ( www.2hj.org) distributes food to soup kitchens, orphanages, emergency shelters and the homeless. Together, Second Harvest Japan and The Ritz-Carlton, Tokyo have created a powerful volunteer experience. You will travel with a hotel employee (who will join the volunteer effort and assist with language translation) to the Second Harvest Japan Akihabara location where you will assist in the sorting of food and preparation of food supplies. In the early afternoon, you will travel to Ueno Park to help with food distribution. Reservations: 48 hours advance reservation required Complimentary
Private locker member at The Bar
This is a membership program which will allow you to keep whiskey, brandy and cigars in your private locker at our bar. (Maximum 12 bottles, 10 cigars) For further details or guests wishing to join the program, please contact The Bar at The Ritz-Carlton, Tokyo.
The Art of Kutani
June 3 - July 31, 2013
11:30 a.m. - 2:30 p.m. for lunch, 5:30 p.m. - 9:30 p.m. for dinner
¥7,350 per person for lunch
¥15,750 per person for dinner
Kutaniyaki was first produced in 1655 in the city of Kaga. Since then, this special and sought after chinaware style has become world renowned and signifies quality and grace. Join Chef Matsumoto when he will feature unique and custom made Kutani dishes made from Mr. Kazuhiro Komekyu, one of the world’s finest designers. The Kutani painting demonstration by Mr. Komekyu is scheduled in the lunch time on July 3, 2013 at the restaurant. * All prices include tax and are subject to service charge.
The World’s Best Beef Experience at Kutani
May 1, 2013 – ongoing
5:30 p.m. - 9:30 p.m.
￥26,250 per guest / ￥36,750 per guest includes wine parings
Chef Matsumoto has spent a lifetime studying the intricacies involved in producing the finest beef in Japan. He has finally found his match in Oota Ranch. Located in Hyogo prefecture, Oota Ranch produces Kobe A5 Tajima Beef, truly the finest in the world. Join Chef Matsumoto as he takes you through a culinary journey complete with the world’s best beef.
* All prices include tax and are subject to service charge.
Macrobiotic Menu at Towers Grill
For the Health of Body and Soul
Originally from Japan, the principle behind the macrobiotic diet combines tenets of Zen Buddhism with a Western-style vegetarian diet. If you're drawn to the concept of eating a natural, organic, plant-based diet (with a little fish) and embrace a Zen-like spirituality in both your life and food selections, then a macrobiotic menu may be for you.
Lunch ¥3,000 for Three-course Menu
Dinner ¥4,000 for Four-course Menu
Lunch 11:30 a.m. - 2:30 p.m.
Dinner 5:30 p.m. - 9:30 p.m.
* Please note that reservations for the above menu are required at least three days in advance.
Dom Pérignon Champagne Brunch at Towers Grill
Weekends and Holidays
On weekends and holidays Towers Grill, our Classic American Grill, offers a lavish brunch buffet serving the highest quality selection of meats, market -fresh seafood and fish, and crisp, flavorsome and healthy salads and starters. Everything is simply prepared with the season’s best catches and produce, and the dishes will let the quality of the product shine with simple and clean flavors. 11 a.m. – 3:30 p.m. ¥16,900 per person (Free flow for 90 minutes) Reservations required
Teddy Bear Tea
Every Sunday, 12 p.m. to 5 p.m.
Children of all ages are welcome to join in on our Teddy Bear Tea. A specially prepared menu of kid-friendly fare is offered along with the traditional Heavenly Tea for the parents. And, at the end of the afternoon, souvenir Ritz-Carlton teddy bears are given to the children as a keepsake. This fun-filled afternoon will create a memorable experience for both adult and child.
The Lobby Lounge (45F) One adult + one child ¥ 8,600 *One additional adult ¥ 4,300 *One additional child ¥ 4,300
Cigars
Cigar lovers will find rare and limited selection cigars at The Bar of The Ritz-Carlton, Tokyo! Ask our Bartenders.
Private locker member at The Bar
This is a membership program which will allow you to keep whiskey, brandy and cigars in your private locker at our bar. (Maximum 12 bottles, 10 cigars) For further details or guests wishing to join the program, please contact The Bar at The Ritz-Carlton, Tokyo.
Supporting Second Harvest Japan
July 2013 - Available every Saturday
Food is the most basic form of comfort, yet too many families do not know where their next meal is coming from. To support the many families in Tokyo facing this reality, Second Harvest Japan ( www.2hj.org) distributes food to soup kitchens, orphanages, emergency shelters and the homeless. Together, Second Harvest Japan and The Ritz-Carlton, Tokyo have created a powerful volunteer experience. You will travel with a hotel employee (who will join the volunteer effort and assist with language translation) to the Second Harvest Japan Akihabara location where you will assist in the sorting of food and preparation of food supplies. In the early afternoon, you will travel to Ueno Park to help with food distribution. Reservations: 48 hours advance reservation required Complimentary
The World’s Best Beef Experience at Kutani
May 1, 2013 – ongoing
5:30 p.m. - 9:30 p.m.
￥26,250 per guest / ￥36,750 per guest includes wine parings
Chef Matsumoto has spent a lifetime studying the intricacies involved in producing the finest beef in Japan. He has finally found his match in Oota Ranch. Located in Hyogo prefecture, Oota Ranch produces Kobe A5 Tajima Beef, truly the finest in the world. Join Chef Matsumoto as he takes you through a culinary journey complete with the world’s best beef.
* All prices include tax and are subject to service charge.
Macrobiotic Menu at Towers Grill
For the Health of Body and Soul
Originally from Japan, the principle behind the macrobiotic diet combines tenets of Zen Buddhism with a Western-style vegetarian diet. If you're drawn to the concept of eating a natural, organic, plant-based diet (with a little fish) and embrace a Zen-like spirituality in both your life and food selections, then a macrobiotic menu may be for you.
Lunch ¥3,000 for Three-course Menu
Dinner ¥4,000 for Four-course Menu
Lunch 11:30 a.m. - 2:30 p.m.
Dinner 5:30 p.m. - 9:30 p.m.
* Please note that reservations for the above menu are required at least three days in advance.
Dom Pérignon Champagne Brunch at Towers Grill
Weekends and Holidays
On weekends and holidays Towers Grill, our Classic American Grill, offers a lavish brunch buffet serving the highest quality selection of meats, market -fresh seafood and fish, and crisp, flavorsome and healthy salads and starters. Everything is simply prepared with the season’s best catches and produce, and the dishes will let the quality of the product shine with simple and clean flavors. 11 a.m. – 3:30 p.m. ¥16,900 per person (Free flow for 90 minutes) Reservations required
Teddy Bear Tea
Every Sunday, 12 p.m. to 5 p.m.
Children of all ages are welcome to join in on our Teddy Bear Tea. A specially prepared menu of kid-friendly fare is offered along with the traditional Heavenly Tea for the parents. And, at the end of the afternoon, souvenir Ritz-Carlton teddy bears are given to the children as a keepsake. This fun-filled afternoon will create a memorable experience for both adult and child.
The Lobby Lounge (45F) One adult + one child ¥ 8,600 *One additional adult ¥ 4,300 *One additional child ¥ 4,300
Cigars
Cigar lovers will find rare and limited selection cigars at The Bar of The Ritz-Carlton, Tokyo! Ask our Bartenders.
Supporting Second Harvest Japan
August 2013 - Available every Saturday
Food is the most basic form of comfort, yet too many families do not know where their next meal is coming from. To support the many families in Tokyo facing this reality, Second Harvest Japan ( www.2hj.org) distributes food to soup kitchens, orphanages, emergency shelters and the homeless. Together, Second Harvest Japan and The Ritz-Carlton, Tokyo have created a powerful volunteer experience. You will travel with a hotel employee (who will join the volunteer effort and assist with language translation) to the Second Harvest Japan Akihabara location where you will assist in the sorting of food and preparation of food supplies. In the early afternoon, you will travel to Ueno Park to help with food distribution. Reservations: 48 hours advance reservation required Complimentary
Private locker member at The Bar
This is a membership program which will allow you to keep whiskey, brandy and cigars in your private locker at our bar. (Maximum 12 bottles, 10 cigars) For further details or guests wishing to join the program, please contact The Bar at The Ritz-Carlton, Tokyo.
The World’s Best Beef Experience at Kutani
May 1, 2013 – ongoing
5:30 p.m. - 9:30 p.m.
￥26,250 per guest / ￥36,750 per guest includes wine parings
Chef Matsumoto has spent a lifetime studying the intricacies involved in producing the finest beef in Japan. He has finally found his match in Oota Ranch. Located in Hyogo prefecture, Oota Ranch produces Kobe A5 Tajima Beef, truly the finest in the world. Join Chef Matsumoto as he takes you through a culinary journey complete with the world’s best beef.
* All prices include tax and are subject to service charge.
Macrobiotic Menu at Towers Grill
For the Health of Body and Soul
Originally from Japan, the principle behind the macrobiotic diet combines tenets of Zen Buddhism with a Western-style vegetarian diet. If you're drawn to the concept of eating a natural, organic, plant-based diet (with a little fish) and embrace a Zen-like spirituality in both your life and food selections, then a macrobiotic menu may be for you.
Lunch ¥3,000 for Three-course Menu
Dinner ¥4,000 for Four-course Menu
Lunch 11:30 a.m. - 2:30 p.m.
Dinner 5:30 p.m. - 9:30 p.m.
* Please note that reservations for the above menu are required at least three days in advance.
Dom Pérignon Champagne Brunch at Towers Grill
Weekends and Holidays
On weekends and holidays Towers Grill, our Classic American Grill, offers a lavish brunch buffet serving the highest quality selection of meats, market -fresh seafood and fish, and crisp, flavorsome and healthy salads and starters. Everything is simply prepared with the season’s best catches and produce, and the dishes will let the quality of the product shine with simple and clean flavors. 11 a.m. – 3:30 p.m. ¥16,900 per person (Free flow for 90 minutes) Reservations required
Teddy Bear Tea
Every Sunday, 12 p.m. to 5 p.m.
Children of all ages are welcome to join in on our Teddy Bear Tea. A specially prepared menu of kid-friendly fare is offered along with the traditional Heavenly Tea for the parents. And, at the end of the afternoon, souvenir Ritz-Carlton teddy bears are given to the children as a keepsake. This fun-filled afternoon will create a memorable experience for both adult and child.
The Lobby Lounge (45F) One adult + one child ¥ 8,600 *One additional adult ¥ 4,300 *One additional child ¥ 4,300
Cigars
Cigar lovers will find rare and limited selection cigars at The Bar of The Ritz-Carlton, Tokyo! Ask our Bartenders.
Private locker member at The Bar
This is a membership program which will allow you to keep whiskey, brandy and cigars in your private locker at our bar. (Maximum 12 bottles, 10 cigars) For further details or guests wishing to join the program, please contact The Bar at The Ritz-Carlton, Tokyo.
Supporting Second Harvest Japan
September 2013 - Available every Saturday
Food is the most basic form of comfort, yet too many families do not know where their next meal is coming from. To support the many families in Tokyo facing this reality, Second Harvest Japan ( www.2hj.org) distributes food to soup kitchens, orphanages, emergency shelters and the homeless. Together, Second Harvest Japan and The Ritz-Carlton, Tokyo have created a powerful volunteer experience. You will travel with a hotel employee (who will join the volunteer effort and assist with language translation) to the Second Harvest Japan Akihabara location where you will assist in the sorting of food and preparation of food supplies. In the early afternoon, you will travel to Ueno Park to help with food distribution. Reservations: 48 hours advance reservation required Complimentary
The World’s Best Beef Experience at Kutani
May 1, 2013 – ongoing
5:30 p.m. - 9:30 p.m.
￥26,250 per guest / ￥36,750 per guest includes wine parings
Chef Matsumoto has spent a lifetime studying the intricacies involved in producing the finest beef in Japan. He has finally found his match in Oota Ranch. Located in Hyogo prefecture, Oota Ranch produces Kobe A5 Tajima Beef, truly the finest in the world. Join Chef Matsumoto as he takes you through a culinary journey complete with the world’s best beef.
* All prices include tax and are subject to service charge.
Macrobiotic Menu at Towers Grill
For the Health of Body and Soul
Originally from Japan, the principle behind the macrobiotic diet combines tenets of Zen Buddhism with a Western-style vegetarian diet. If you're drawn to the concept of eating a natural, organic, plant-based diet (with a little fish) and embrace a Zen-like spirituality in both your life and food selections, then a macrobiotic menu may be for you.
Lunch ¥3,000 for Three-course Menu
Dinner ¥4,000 for Four-course Menu
Lunch 11:30 a.m. - 2:30 p.m.
Dinner 5:30 p.m. - 9:30 p.m.
* Please note that reservations for the above menu are required at least three days in advance.
Dom Pérignon Champagne Brunch at Towers Grill
Weekends and Holidays
On weekends and holidays Towers Grill, our Classic American Grill, offers a lavish brunch buffet serving the highest quality selection of meats, market -fresh seafood and fish, and crisp, flavorsome and healthy salads and starters. Everything is simply prepared with the season’s best catches and produce, and the dishes will let the quality of the product shine with simple and clean flavors. 11 a.m. – 3:30 p.m. ¥16,900 per person (Free flow for 90 minutes) Reservations required
Teddy Bear Tea
Every Sunday, 12 p.m. to 5 p.m.
Children of all ages are welcome to join in on our Teddy Bear Tea. A specially prepared menu of kid-friendly fare is offered along with the traditional Heavenly Tea for the parents. And, at the end of the afternoon, souvenir Ritz-Carlton teddy bears are given to the children as a keepsake. This fun-filled afternoon will create a memorable experience for both adult and child.
The Lobby Lounge (45F) One adult + one child ¥ 8,600 *One additional adult ¥ 4,300 *One additional child ¥ 4,300
Cigars
Cigar lovers will find rare and limited selection cigars at The Bar of The Ritz-Carlton, Tokyo! Ask our Bartenders.
Supporting Second Harvest Japan
October 2013 - Available every Saturday
Food is the most basic form of comfort, yet too many families do not know where their next meal is coming from. To support the many families in Tokyo facing this reality, Second Harvest Japan ( www.2hj.org) distributes food to soup kitchens, orphanages, emergency shelters and the homeless. Together, Second Harvest Japan and The Ritz-Carlton, Tokyo have created a powerful volunteer experience. You will travel with a hotel employee (who will join the volunteer effort and assist with language translation) to the Second Harvest Japan Akihabara location where you will assist in the sorting of food and preparation of food supplies. In the early afternoon, you will travel to Ueno Park to help with food distribution. Reservations: 48 hours advance reservation required Complimentary
Private locker member at The Bar
This is a membership program which will allow you to keep whiskey, brandy and cigars in your private locker at our bar. (Maximum 12 bottles, 10 cigars) For further details or guests wishing to join the program, please contact The Bar at The Ritz-Carlton, Tokyo.
The World’s Best Beef Experience at Kutani
May 1, 2013 – ongoing
5:30 p.m. - 9:30 p.m.
￥26,250 per guest / ￥36,750 per guest includes wine parings
Chef Matsumoto has spent a lifetime studying the intricacies involved in producing the finest beef in Japan. He has finally found his match in Oota Ranch. Located in Hyogo prefecture, Oota Ranch produces Kobe A5 Tajima Beef, truly the finest in the world. Join Chef Matsumoto as he takes you through a culinary journey complete with the world’s best beef.
* All prices include tax and are subject to service charge.
Macrobiotic Menu at Towers Grill
For the Health of Body and Soul
Originally from Japan, the principle behind the macrobiotic diet combines tenets of Zen Buddhism with a Western-style vegetarian diet. If you're drawn to the concept of eating a natural, organic, plant-based diet (with a little fish) and embrace a Zen-like spirituality in both your life and food selections, then a macrobiotic menu may be for you.
Lunch ¥3,000 for Three-course Menu
Dinner ¥4,000 for Four-course Menu
Lunch 11:30 a.m. - 2:30 p.m.
Dinner 5:30 p.m. - 9:30 p.m.
* Please note that reservations for the above menu are required at least three days in advance.
Dom Pérignon Champagne Brunch at Towers Grill
Weekends and Holidays
On weekends and holidays Towers Grill, our Classic American Grill, offers a lavish brunch buffet serving the highest quality selection of meats, market -fresh seafood and fish, and crisp, flavorsome and healthy salads and starters. Everything is simply prepared with the season’s best catches and produce, and the dishes will let the quality of the product shine with simple and clean flavors. 11 a.m. – 3:30 p.m. ¥16,900 per person (Free flow for 90 minutes) Reservations required
Teddy Bear Tea
Every Sunday, 12 p.m. to 5 p.m.
Children of all ages are welcome to join in on our Teddy Bear Tea. A specially prepared menu of kid-friendly fare is offered along with the traditional Heavenly Tea for the parents. And, at the end of the afternoon, souvenir Ritz-Carlton teddy bears are given to the children as a keepsake. This fun-filled afternoon will create a memorable experience for both adult and child.
The Lobby Lounge (45F) One adult + one child ¥ 8,600 *One additional adult ¥ 4,300 *One additional child ¥ 4,300
Cigars
Cigar lovers will find rare and limited selection cigars at The Bar of The Ritz-Carlton, Tokyo! Ask our Bartenders.
Supporting Second Harvest Japan
November 2013 - Available every Saturday
Food is the most basic form of comfort, yet too many families do not know where their next meal is coming from. To support the many families in Tokyo facing this reality, Second Harvest Japan ( www.2hj.org) distributes food to soup kitchens, orphanages, emergency shelters and the homeless. Together, Second Harvest Japan and The Ritz-Carlton, Tokyo have created a powerful volunteer experience. You will travel with a hotel employee (who will join the volunteer effort and assist with language translation) to the Second Harvest Japan Akihabara location where you will assist in the sorting of food and preparation of food supplies. In the early afternoon, you will travel to Ueno Park to help with food distribution. Reservations: 48 hours advance reservation required Complimentary
Private locker member at The Bar
This is a membership program which will allow you to keep whiskey, brandy and cigars in your private locker at our bar. (Maximum 12 bottles, 10 cigars) For further details or guests wishing to join the program, please contact The Bar at The Ritz-Carlton, Tokyo.
The World’s Best Beef Experience at Kutani
May 1, 2013 – ongoing
5:30 p.m. - 9:30 p.m.
￥26,250 per guest / ￥36,750 per guest includes wine parings
Chef Matsumoto has spent a lifetime studying the intricacies involved in producing the finest beef in Japan. He has finally found his match in Oota Ranch. Located in Hyogo prefecture, Oota Ranch produces Kobe A5 Tajima Beef, truly the finest in the world. Join Chef Matsumoto as he takes you through a culinary journey complete with the world’s best beef.
* All prices include tax and are subject to service charge.
Macrobiotic Menu at Towers Grill
For the Health of Body and Soul
Originally from Japan, the principle behind the macrobiotic diet combines tenets of Zen Buddhism with a Western-style vegetarian diet. If you're drawn to the concept of eating a natural, organic, plant-based diet (with a little fish) and embrace a Zen-like spirituality in both your life and food selections, then a macrobiotic menu may be for you.
Lunch ¥3,000 for Three-course Menu
Dinner ¥4,000 for Four-course Menu
Lunch 11:30 a.m. - 2:30 p.m.
Dinner 5:30 p.m. - 9:30 p.m.
* Please note that reservations for the above menu are required at least three days in advance.
Dom Pérignon Champagne Brunch at Towers Grill
Weekends and Holidays
On weekends and holidays Towers Grill, our Classic American Grill, offers a lavish brunch buffet serving the highest quality selection of meats, market -fresh seafood and fish, and crisp, flavorsome and healthy salads and starters. Everything is simply prepared with the season’s best catches and produce, and the dishes will let the quality of the product shine with simple and clean flavors. 11 a.m. – 3:30 p.m. ¥16,900 per person (Free flow for 90 minutes) Reservations required
Teddy Bear Tea
Every Sunday, 12 p.m. to 5 p.m.
Children of all ages are welcome to join in on our Teddy Bear Tea. A specially prepared menu of kid-friendly fare is offered along with the traditional Heavenly Tea for the parents. And, at the end of the afternoon, souvenir Ritz-Carlton teddy bears are given to the children as a keepsake. This fun-filled afternoon will create a memorable experience for both adult and child.
The Lobby Lounge (45F) One adult + one child ¥ 8,600 *One additional adult ¥ 4,300 *One additional child ¥ 4,300
Cigars
Cigar lovers will find rare and limited selection cigars at The Bar of The Ritz-Carlton, Tokyo! Ask our Bartenders.
Private locker member at The Bar
This is a membership program which will allow you to keep whiskey, brandy and cigars in your private locker at our bar. (Maximum 12 bottles, 10 cigars) For further details or guests wishing to join the program, please contact The Bar at The Ritz-Carlton, Tokyo.
Supporting Second Harvest Japan
December 2013 - Available every Saturday
Food is the most basic form of comfort, yet too many families do not know where their next meal is coming from. To support the many families in Tokyo facing this reality, Second Harvest Japan ( www.2hj.org) distributes food to soup kitchens, orphanages, emergency shelters and the homeless. Together, Second Harvest Japan and The Ritz-Carlton, Tokyo have created a powerful volunteer experience. You will travel with a hotel employee (who will join the volunteer effort and assist with language translation) to the Second Harvest Japan Akihabara location where you will assist in the sorting of food and preparation of food supplies. In the early afternoon, you will travel to Ueno Park to help with food distribution. Reservations: 48 hours advance reservation required Complimentary
Macrobiotic Menu at Towers Grill
For the Health of Body and Soul
Originally from Japan, the principle behind the macrobiotic diet combines tenets of Zen Buddhism with a Western-style vegetarian diet. If you're drawn to the concept of eating a natural, organic, plant-based diet (with a little fish) and embrace a Zen-like spirituality in both your life and food selections, then a macrobiotic menu may be for you.
Lunch ¥3,000 for Three-course Menu
Dinner ¥4,000 for Four-course Menu
Lunch 11:30 a.m. - 2:30 p.m.
Dinner 5:30 p.m. - 9:30 p.m.
* Please note that reservations for the above menu are required at least three days in advance.
Dom Pérignon Champagne Brunch at Towers Grill
Weekends and Holidays
On weekends and holidays Towers Grill, our Classic American Grill, offers a lavish brunch buffet serving the highest quality selection of meats, market -fresh seafood and fish, and crisp, flavorsome and healthy salads and starters. Everything is simply prepared with the season’s best catches and produce, and the dishes will let the quality of the product shine with simple and clean flavors. 11 a.m. – 3:30 p.m. ¥16,900 per person (Free flow for 90 minutes) Reservations required
Teddy Bear Tea
Every Sunday, 12 p.m. to 5 p.m.
Children of all ages are welcome to join in on our Teddy Bear Tea. A specially prepared menu of kid-friendly fare is offered along with the traditional Heavenly Tea for the parents. And, at the end of the afternoon, souvenir Ritz-Carlton teddy bears are given to the children as a keepsake. This fun-filled afternoon will create a memorable experience for both adult and child.
The Lobby Lounge (45F) One adult + one child ¥ 8,600 *One additional adult ¥ 4,300 *One additional child ¥ 4,300
Cigars
Cigar lovers will find rare and limited selection cigars at The Bar of The Ritz-Carlton, Tokyo! Ask our Bartenders.
Private locker member at The Bar
This is a membership program which will allow you to keep whiskey, brandy and cigars in your private locker at our bar. (Maximum 12 bottles, 10 cigars) For further details or guests wishing to join the program, please contact The Bar at The Ritz-Carlton, Tokyo.
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