A Taste of the Season A Two Hour Cocktail Party Two Hour Open Select Brand Bar Holly Berry Cocktail, Passed Upon Arrival A Selection of Eight Passed Hors d’Oeuvres Spiced Goat Cheese and Cranberry Chutney on Crostini Smoked Salmon Roulade with Dill on Pumpernickel Smoked Duck on Walnut Toast with Minted Crème Fraiche and Dried Cherries Cheese Stuffed Dates Wrapped in Prosciutto Maryland Crabcakes with Remoulade Gingered Clementine Pomegranate Shrimp Kobe Beef Sliders New Zealand Grilled Lamb Chop with Rosemary Jus Pastry Chef’s Selection of Decadent Individual Desserts and Sweets Mini Pecan Pie Triangles Crème Brulee in Porcelain Spoon Spiced Chocolate Macaroons Lemon Raspberry Cheesecake, Gingerbread and Sugar Cookies Coffee & Tea Station $79 per personA Winter WonderlandA Three Hour Heavy Reception Three Hour Open Select Brand Bar A Selection of Six Passed Hors d’Oeuvres Gingered Clementine Pomegranate Shrimp Smoked Duck on Walnut Toast with Minted Crème Fraiche and Dried Cherries New Zealand Grilled Lamb Chop with Rosemary Jus Cheese Stuffed Dates Wrapped in Prosciutto Maryland Crabcakes with Remoulade Spiced Goat Cheese and Cranberry Chutney on Crostini Two Station Selections Roasted Turkey Carving Station Traditional Gravy, Cornbread Stuffing (Chef Attendant Required) Risotto Station Risotto Milanese with Barolo Braised Short Ribs and Winter Black Truffle & Wild Mushroom Risotto (Chef Attendant Required) Dessert Selections Triple Chocolate Raspberry Trifle Orange Spice Cake with Crème Fraiche Icing Gingerbread Cheesecake Coffee & Tea Station $119 per person
The Holiday SpectacularA Four Hour Buffet Dinner Event Four Hour Open Select Brand Bar Selection of Six Passed Hors d’Oeuvres Maryland Crabcakes with Remoulade Smoked Duck on Walnut Toast with Minted Crème Fraiche and Dried Cherries Cheese Stuffed Dates Wrapped in Prosciutto New Zealand Grilled Lamb Chop with Rosemary Jus Gingered Clementine Pomegranate Shrimp Spiced Goat Cheese and Cranberry Chutney on Crostini Dinner Buffet Assorted Flatbreads, Sour Dough Rolls and Baguettes with Butter Baby Green Salad with Raspberry Dressing and Goat Cheese Crumbles Watercress Salad with Fresh Endive, Roasted Almonds and Herb Vinaigrette Kale and Apple Salad with Pancetta and Candied Pecans Citrus Salad with Candied Ginger Roasted Tenderloin of Beef Natural Jus, Horseradish Mayonnaise, Silver Dollar Rolls (Chef Attendant Required) Salmon en Croute Stuffed with Spinach and Roasted Vegetables, Mild Vermouth Sauce Glazed Carrots Green Beans Almandine Yukon Gold Whipped Potatoes Dessert Selections Warm Gingerbread Pudding with Vanilla Crème Anglaise Pear Upside Down Cake, Eggnog Mousse Vanilla and Chocolate Bûche de Noël Coffee & Tea Station $159 per person
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We would be delighted to customize your menu selections and package inclusions to create the perfect celebration for your guests.