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JANUARY 16–20, 2019

THE CULINARY EVENT OF THE YEAR

The world’s most talented chefs, culinary influencers and wine and spirit experts will gather January 16 to 20, 2019 at The Ritz-Carlton, Grand Cayman for the 11th annual Cayman Cookout. The event, hosted by acclaimed chef Eric Ripert, is an interactive celebration set amid the breathtaking Seven Mile Beach and offering an exciting agenda featuring José Andrés, Emeril Lagasse and other world renowned chefs.

2019 Full Event Line-Up Tickets: Purchase Now.
Room Packages are Available – Reserve Now.

A TREASURED CELEBRATION OF FOOD AND WINE

             

Meet The Chefs

Host Eric Ripert and friends José Andrés and Emeril Lagasse are just a few of the talented culinary masters at this year's event.

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Full Event Line-Up

Extravagant tastings, demonstrations, tours and dinners — create an unforgettable itinerary with one delectable encounter after another.

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Cayman Cookout Experience

Experience the Cayman Cookout as a part of a four night stay at The Ritz-Carlton, Grand Cayman in the culinary heart of the Caribbean.

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IN PARTNERSHIP WITH

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