With warm ocean breezes and stunning views of the Pacific Ocean, Executive Chef Brian Sundeen invites guests to join him for cocktails and cuisine prepared in an outdoor kitchen where he and his chefs will engage and interact with guests as they prepare the event’s specialties.
A Taste of Baja Experience
Friday, September 8
6 to 9 p.m.
$95 USD per person inclusive of tax and gratuity
Experience an evening of Pan-Latin cuisine and elegant wines. Executive Chef Brian Sundeen and his team will present a delectable selection of tapas-style dishes accompanied by wine tastings from boutique wineries from the Baja region of Mexico.