Monday, March 9, 2015
Brian Sundeen has been named Executive Chef at The Ritz-Carlton, Laguna Niguel, announced General Manager Bruce Brainerd. In his new position, Sundeen will oversee all culinary operations for the 396-room oceanfront resort and manage a staff of more than 80 ladies and gentlemen.
Friday, August 1, 2014
The Ritz-Carlton, Laguna Niguel is proud to support CannedWater4Kids (CW4K).