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Signature restaurant TOCA celebrates National Grilled Cheese Day with
month-long special menu

TORONTO, ON March 29, 2016 – Canada’s favourite comfort food is getting a makeover this April, as TOCA at The Ritz-Carlton, Toronto celebrates National Grilled Cheese Day on April 12th with a special menu sure to melt any cheese lover’s heart.

Inspired by the restaurant’s popular Cheese Cave, the restaurant will feature five cheesy options including Chef Gaba’s signature TOCA sandwich which contains house-made grilled bread, Wagyu skirt steak, 5th Town Taleggio cheese, topped with either black truffle or caviar.

During the month of April, the restaurant will also offer four additional varieties including:

Muffuletta
Provolone, Mortadella, Capicola, sour dough

Caprese
Tomato pesto, heirloom tomato, Italian mozzarella

Triple P
Pepperjack, pepperoni, pickled pepper

Shortrib
Brie, caramelized onion, Cajun mayo

Sandwiches are priced from $22 and include fresh-cut parmesan fries or salad.   For more information or to make a reservation, call TOCA at 416-572-8000 or visit www.tocarestaurant.com.