Friday, April 21, 2017
The best way to experience a destination is through the stomach and not surprisingly, more and more travelers are motivated to travel by the chance to eat locally.
Friday, March 31, 2017
The only thing more satisfying than a morning spent snorkeling the crystalline waters surrounding St. Thomas is following the adventure with a piping hot, authentically New York-style pizza, enjoyed in the sunshine on the deck of a luxury catamaran.
Tuesday, February 28, 2017
The Ritz-Carlton, St. Thomas is proud to introduce Chef Massimiliano Gallinoni as chef de cuisine in Essenza, the resort’s Italian restaurant, as well as a completely revamped menu made up of items inspired by his childhood in the Italian countryside.
Tuesday, February 14, 2017
The Ritz-Carlton, St. Thomas is proud to announce it is the recent recipient oftwo prestigious honors: “Best Hotels in the Caribbean” from the 2017 edition of U.S. News & World Report’s Best Hotel Rankings and “Best Caribbean Resorts” in USA TODAY’S 10Best Readers’ Choice Award.
Wednesday, January 25, 2017
To encourage guests to keep their resolutions of staying active, even on a tropical vacation, The Ritz-Carlton, St. Thomas has introduced an active alternative to the pre-dinner cocktail ritual.
Wednesday, December 8, 2016
On December 14, The Ritz-Carlton, St. Thomas will proudly celebrate 20 years of offering exclusive island luxury to guests.
Tuesday, December 7, 2016
For those looking to trade their snow boots for flip flops this holiday season, The Ritz-Carlton, St. Thomas is offering an array of Caribbean offerings designed to have guests dreaming of a blue Christmas spent in the Virgin Islands.
Friday, November 4, 2016
To help foster a love of reading from an early age, the ladies and gentlemen of The Ritz-Carlton, St. Thomas have come together to donate more than 50 children’s books to the Boys and Girls Club of the Virgin Islands, the largest youth development organization in the territory. The initiative is part of The Ritz-Carlton Community Footprints program and was designed to demonstrate the importance of reading to the youngest residents of the Virgin Islands.
Monday, October 24, 2016
Thanksgiving is a time to be thankful with family and friends, and this year, holiday guests of The Ritz-Carlton, St. Thomas will have one more thing for which to be thankful: a wide assortment of delectable and innovative desserts from the resort’s pastry chef, Brittany Maxeiner.
Friday, October 7, 2016
To honor National Breast Cancer Awareness Month this October, Chef de Cuisine Norman McPherson has crafted a four-course chef’s tasting menu with elements inspired by the signature pink color that promotes breast cancer awareness worldwide.