Named after the most famous of Italian wines, Barolo restaurant offers classic dishes with a modern twist.
Chef Amedeo Ferri presents his creative spin on classic Italian fare in weekday luncheons at Barolo. Choose from a three or four-course set lunch menu; and to enhance the experience guests can enjoy delectable sweet treats from a special dessert trolley.
Monday to Friday, 11:30 a.m. – 2 p.m.
RMB228net per person for 4 - course set menu
RMB194net per person for 3 - course set menu
For more information or reservations, please call: 86-10-59088151