Friday, July 15, 2016
The Ritz-Carlton, Hong Kong has been recognized by global talent solutions firm Aon Hewitt as one of the “Best Employers – Hong Kong 2016,” and “Best Employer for Generation Y” for the third time in a row.
Thursday, July 7, 2016
Paris, one of the world's top ten cities, has always been referred to as the “City of Love”. This romantic city offers a luxurious and relaxing atmosphere with numerous cafes set up in the streets, allowing customers to enjoy the fantastic scenery of the Seine while tasting delicate canapes and sipping delicious coffee, considered to be one of the greatest pleasures of one’s life journey.
Wednesday, July 6, 2016
This summer, The Lounge & Bar will satisfy every craving of meat lovers with selected cuts of beef from around the world. An array of specially handpicked meats from five of the best beef-producing countries will be served every evening from Monday to Friday with unlimited side dishes.
Wednesday, July 6, 2016
The Ritz-Carlton, Hong Kong has rolled out an inspiring new campsite adventure, as part of an enhanced Ritz Kids program.
Friday, June 24, 2016
The Ritz-Carlton, Hong Kong is redefining the art of the wedding atelier with a cozy and interactive wedding consultation day, inspiring the dreams of couples looking to have an enchanting wedding that would rival royalty. The hotel is delighted to present probably the most stylish bridal event of 2016, “Wedding Inspiration Affair,” on Sunday, August 7, from 12 noon to 6pm.
Tuesday, June 21, 2016
Starting June 27, 2016, Café 103 presents a Strawberry Citrus Afternoon Tea for dessert aficionados to beat the summer heat. For one month only, a delectable selection of strawberry and citrus treats will be served on Café 103’s signature bookshelf tea stand, presenting an assortment of exciting creations to realize a sweet and refreshing fantasy.
Thursday, June 16, 2016
The stressful modern lifestyle can upset the natural rhythms of our body, and is a major cause of poor sleep quality. The Ritz-Carlton Spa, Hong Kong launches a seasonal 120-minute Sweet Dream Treatment to pamper guests with much-needed rest.
Thursday, May 12, 2016
With an unwavering passion for spreading the essence of Italian culture through his highly celebrated cuisine, Chef Pino Lavarra of Michelin-starred Tosca has never lost touch of devotion to quality and the ultimate in elegance.
Friday, May 6, 2016
With summer just around the corner, now is the time to explore the cosmopolitan city of Hong Kong. From culturally significant temples to modern amusement parks, relaxing rituals to Michelin-starred dining, this dynamic city has something for every summer traveler. And The Ritz-Carlton, Hong Kong positions you to enjoy it all to the fullest.
Thursday, May 5, 2016
From now until July 31, Chef de Cuisine Paul Lau and Wine Sommelier Benson Yan of two-star Michelin Tin Lung Heen join hands to present an exquisite six-course dinner menu featuring the finest selection of wines from Château Palmer, one of the oldest wineries in Bordeaux, established in 1748. Wine produced in this 55-hectare vinery was classified as one of the 14 Troisièmes Crus (Third Growths) in the Bordeaux Wine Official Classification of 1855.