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Inspired by Sunday markets in France, our new Sunday brunch brings you tasty dishes made with seasonal French ingredients.

Enjoy our Autumn Sunday brunch with fresh seafood, carving stations featuring Chef Raphaël's tomahawk, grilled lobster and pumpkin cepé mushroom. Complete your meal with authentic French desserts and around the rhubarb!

Price:

  • Adult 498+ MOP Free Flow Non-Alcoholic Beverages
  • Adult 588+ MOP Free Flow Ritz Brut Champagne or Perrier Jouet Burt Champagne, House Wines, Non-Alcoholic Beverages
  • Adult 1388+ MOP Free Flow Perrier Jouet La Belle Epoque Champagne, Premium Wines, Beer, Non-Alcoholic Beverages

Serving hours: Every Sunday, 11:30 a.m. - 2:30 p.m.

Location: G/F, The Ritz-Carlton, Macau

For reservations or enquiries, please contact +853 8886 6868 or rc.mfmmr.fnb.res@ritzcarlton.com