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Inspired by Sunday markets in France, our new Sunday brunch brings you tasty dishes made with seasonal French ingredients.

Enjoy our buffet with fresh seafood, live stations featuring chef Raphaël’s beef tenderloin, grilled lobster, wild girolles mushroom tartine, French summer salads and more. Complete your meal with authentic French desserts and seasonal roast peaches with lavender.


  • MOP498+ per person (with unlimited juice, coffee or tea and soft drinks)
  • MOP588+ per person (with Ritz Brut Champagne, French craft beer and wine)
  • MOP1,588+ per person (with Cristal Champagne)

Serving hours: Every Sunday, 11:30 a.m. - 2:30 p.m.

Location: G/F, The Ritz-Carlton, Macau

For reservations or enquiries, please contact +853 8886 6868 or