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Press Releases

Four Michelin-Starred Chefs from Italy demonstrate Art of Culinary at The Ritz-Carlton, Shenzhen

Thursday, September 27, 2018

Specially invited by The Ritz-Carlton, Shenzhen, four Michelin-starred chefs from Italy are set to present to you the sophisticated elegance of Italian cuisine and the inspiring culinary art of Michelin dining, together with Stefano, Chef de Cuisine of Paletto in October, November and December through specially designed menus.

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Dr. Iwan R. Dietschi, Multi-Property Vice President and General Manager of The Ritz-Carlton, Shenzhen

Monday, May 21, 2018   

The Ritz-Carlton, Shenzhen is pleased to announce that Iwan R. Dietschi, Multi-Property Vice President and General Manager of The Ritz-Carlton, Shenzhen, has been conferred with a Doctorate Degree in Business Administration from Walden University (USA), College of Management and Technology. 

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The Ritz-Carlton, Shenzhen launches Maxmara Themed Afternoon Tea

Monday, April 23, 2018

In partnership with MaxMara, a leading fashion brand from Italy, and inspired by its charming and enchanting spring and summer series, The Ritz-Carlton, Shenzhen presents to you “Blossom” themed afternoon tea. 

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The Ritz-Carlton, Shenzhen collaborates with V&A to launch “Inspire Your Travel With Creativity” room package

Wednesday, April 18, 2018

In collaboration with Design Society, an innovative and inclusive cultural platform that has partnered with the Victoria and Albert Museum, The Ritz-Carlton, Shenzhen is pleased to present the brand-new “Inspire Your Travel with Creativity” room package for a unique and memorable Shenzhen exploration of the best of what art has to offer.

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New Flavors at Flavorz All-Day Dining Restaurant Grand Reopening

Friday, June 23, 2017  

Flavorz All-Day Dining Restaurant at The Ritz-Carlton, Shenzhen celebrates its reopening after an elegant upgrade with an exclusive culinary journey to delight your palates The Ritz-Carlton way.

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One-Star Michelin Guest Chef, Cristoforo Trapani, of Restaurant La Magnolia for an Exclusive Gastronomic Week

Tuesday, February 14, 2017  

From 8 to 11 March, 2017, The Ritz-Carlton, Shenzhen welcomes Cristoforo Trapani of Hotel Byron in Forte dei Marmi, Italy for an exclusive culinary week.

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A Winter Vacation Getaway Should Never Be Limited to Beaches

Wednesday, December 21, 2016 

A winter vacation getaway should never be limited to beaches. In the dead of winter, as the wind knifes through your layers of cashmere and down, South China is a perfect choice for a winter escape both for families and couples.  

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White Truffle Culinary Indulgence At Paletto Renowned Paletto Restaurant Launches White Truffle Menu This Fall

Tuesday, October 25, 2016 

Sensuous and mysterious, white truffles are considered as precious diamonds and command premier prices. 

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Enhance Your Vacation with Exclusive Savings at The Ritz-Carlton, Shenzhen

Friday, August 5, 2016  

The Ritz-Carlton, Shenzhen understands that the perfect vacation is not about the money you spend, but the moments you spend together.  

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The Ritz-Carlton, Shenzhen Inaugural Menu at Paletto Promises Authentic Italian Flavors in Shenzhen - Chef Stefano Nicodemo Unveils His Approach to Italian Fine Dining

Tuesday, July 26, 2016

Cooking relies chiefly on the quality of the seasonal ingredients. Authentic Italian cuisine is characterized by its simplicity and freshness. This July, Chef Stefano Nicodemo presents his newly designed à la carte menu, featuring authentic Italian dishes with a modern twist at the award-winning Italian restaurant, Paletto, at The Ritz-Carlton, Shenzhen. 

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