Friday, June 17, 2016
The Ritz-Carlton, Kuala Lumpur has ‘come of age’ for today’s global affluent traveler with an impressive reveal of the completely reimagined 18-year old luxury hotel. A contemporary expression of iconic style underlines a legacy of celebrated service and attention to detail.
Tuesday, June 14, 2016
Expanding its social media portfolio, The Ritz-Carlton Hotel Company, L.L.C. is pleased to announce the addition of the popular social magazine, Flipboard. The Ritz-Carlton debuts its page with 12 individual magazines covering inspirational global travel content, articles about the awe-inspiring properties within the portfolio and is one of the first luxury brands to offer readership in five languages.
Tuesday, May 31, 2016
Mr. Ravi Kumar has been appointed Director of Food and Beverage of The Ritz-Carlton, Shenzhen.
Wednesday, April 20, 2016
The Ritz-Carlton hotels of Asia Pacific are set to hit a new milestone this week for Smile Asia – a global alliance of independent charities, as it launches its third regional fundraiser program which will bring total funds raised to over US$1 million.
Tuesday, April 12, 2016
The Ritz-Carlton Hotel Company, L.L.C. revealed its first hotel in Hungary today, with the much-anticipated opening of The Ritz-Carlton, Budapest. Located in the heart of the cultural and shopping district, the property is literally on the doorstep of Budapest’s heralded historic sites and minutes away from the glittering Danube River.
Wednesday, March 30, 2016
The Ritz-Carlton, Shenzhen is set to welcome guest chef Reimund Brunner for an exclusive culinary week from April 20 – 23, 2016. Head of Michelin one-star restaurant, Anna Stuben, in Italy’s northernmost province, Trentino region, Chef Reimund will showcase his modern take on traditional Italian cuisine, alongside Stefano Nicodemo, Chef de Cuisine of Paletto, through a specially designed “Quattro Mani” menu at Shenzhen’s most exclusive dining venue.
Friday, February 26, 2016
From 16 to 19 March, 2016, Chef Stefano Nicodemo from Paletto at The Ritz-Carlton, Shenzhen welcomes Italian Chef Giuseppe Di Iorio of the one Michelin-starred Aroma restaurant in Rome, Italy who will introduce privileged guests to his trademark dishes.
Friday, January 1, 2016
Dieter Guenter Greigeritsch has been appointed as the Executive Chef of The Ritz-Carlton, Shenzhen.
Monday, December 7, 2015
Those who appreciate art and culture will have the perfect opportunity to delve into precious artworks and books with The Ritz-Carlton, Shenzhen, where both business and leisure travelers can discover the exciting wonders of the city.