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CLEVELAND, OH. – April 24, 2017 – This Mother’s Day weekend will offer a perfect opportunity to honor mothers, daughters, grandmothers, wives and more – while leaving the cooking to the renowned chefs of The Ritz-Carlton, Cleveland.

Families are invited to enjoy the hotel’s Mother’s Day Brunch buffet on Sunday May 14, with culinary highlights to include carving, risotto and omelet stations; seafood, sushi and raw bar selections; salads, and a generous offering of chef-inspired breakfast, lunch and dessert favorites. Main course options will feature seared trout, roasted chicken, wild mushroom raviolis, citrus turkey breast and prime rib of beef.

An exceptionally tempting dessert station will also offer a dozen sweet delights, with further pleasures available at the event’s annual Mother’s Day Bouquet Booth – presenting an array of fresh flowers which children can use to create a one-of-a-kind floral memory for Mom.

WHAT:                 Mother’s Day Brunch in The Ritz-Carlton Ballroom

WHEN:                 Sunday, May 14, 2017, seatings at 11:30 a.m. and 1:30 p.m.

WHERE:               The Ritz-Carlton, Cleveland
                             1515 West Third Street, Cleveland, OH 44113

PRICE:                  Adults $65 USD. Children 10 and under $24 USD. Excludes beverage, tax and gratuity. 

RESERVE:            +1-216-902-5255. Space is limited and reservations are highly recommended.

The Ritz-Carlton, Cleveland (@RitzCarlton #Cleveland) is located in the heart of the city’s vibrant downtown, within walking distance of many entertainment, sports, music, cultural, convention and dining venues. For further information, visit or call the hotel directly at +1-216-623-1300.