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DALLAS, Texas – April 4, 2017 -- Fearing’s Restaurant has introduced two new ways to experience Dean’s cuisine, with the introduction of the Fearing’s Fast Flavors Buffet and Fearing’s Black Box  --- each available for direct pickup at the restaurant. The new take-out offering responds to loyal diners’ requests for a Fearing’s “on demand” experience and is especially suited to area meetings and catered business luncheons taking place in central Dallas.

The Fearing’s Fast Flavors Buffet is priced at $42 per person and provides a shared spread of two main courses, two sides and dessert. Main course options include Dr Pepper-Braised Rosewood Ranch Short Ribs with Tobacco Onions, Grilled West Texas-Mopped Free Range Chicken Breast and Mesquite-Grilled Bay of Fundy Salmon.

For those preferring individual meals, the Fearing’s Black Box features one main course selection from the above menu items and a choice of one side, selecting from Farm to Fearing’s Vegetable Salad, Loaded Whipped Potatoes or Grilled Seasonal Vegetables. Dessert is also included in the Black Box, which is priced at $25 per person.

The terms are simple. Fast Flavors and Black Box are offered for pickup with a minimum order of $500 and advance notice of 48 hours. Available every day of the week from 11:30 a.m. to 6:30 p.m., both new “take-out” options can be requested at 214-922-4817. Pricing is subject to tax and service charge.