Wednesday, May 15, 2019
The Ritz-Carlton, Budapest’s reservation and revenue team is welcoming a new member on board.
Tuesday, April 23, 2019
The Ritz-Carlton, Budapest welcomes Mr. Hugo Lecanda as the new General Manager, responsible for the overall hotel performance and operations.
Friday, March 29, 2019
The Ritz-Carlton, Budapest will go dark for one hour on March 30th to shine a light on climate action in support of Earth Hour 2019.
Monday, March 25, 2019
The Ritz-Carlton, Budapest is proud to announce its new Sunday Brunch concept. These specially planned Sunday events will be held from 24 March 2019 onwards, every Sunday between 12:30 p.m. and 3:30 p.m., in the hotel's unique Kupola Lounge.
Tuesday, March 19, 2019
HUF 11.158.586 was raised by three Marriott branded hotels during the autumn of 2018 in Marriott International’s You Eat, We Give fundraising campaign.
Monday, February 25, 2019
The Ritz-Carlton, Budapest welcomes Ekaterina Ulyanova, as the hotel`s new Director of Rooms.
Tuesday, October 16, 2018
’Redeveloped traditional Hungarian cuisine’ is the secret behind Deák St. Kitchen’s new autumn-winter menu concept.
Monday, September 3, 2018
Marriott International has launched its annual You Eat, We Give fundraising campaign, which aims to raise €400,000 for youth charities across Europe in 2018 in order to support young people into independent lives and careers.
Monday, July 23, 2018
The Ritz-Carlton Budapest’s restaurant, Deák St. Kitchen has been selected as the best restaurant globally at the World Luxury Restaurant Awards in the category of Hungarian Cuisine.
Tuesday, July 10, 2018
The Ritz-Carlton is excited to launch its latest brand initiative, #RCMemories, to draw guests into their destinations through unexpected moments and programming.