Private Chef’s table for those seeking dining exclusivity and a showcase cellar with 150 local and international wines. Book your private event in our Chef’s Table with stunning views of Istanbul and Bosphorus.
Guests are welcomed by glittering views of the Bosphorus while the open kitchen entices with its French Rotisserie. Here, all dishes use fresh local seasonal ingredients and culinary excellence is celebrated by delicious ‘farm-to-table’ flavors created uniquely in the chefs’ ‘atelier’.
Mouthwatering “Late Breakfast”
Sundays should be about treating yourself and those who are close to you and there is no better way to enjoy Istanbul than by relaxing savoring a breakfast that is as delicious as the view.
On every Sunday from 11 a.m. to 2 p.m., start your weekend right with the epic “Late Breakfast” at from Turkish breads and pastries to home-made marmalades and eggs every which way.
Cost per person is 110 TL including soft & hot drinks. Children below 6 years join free-of-charge; cost for children from 6 – 13 years is 50% reduced.