Easter Garden Brunch
Sunday, April 1 from 11 a.m. until 3 p.m.
Set within the gorgeous Ritz-Carlton Ballroom, enjoy a lavish Easter Garden Brunch amidst a fairy tale spring garden. Wander from station to station surrounded by bright florals and lush green scenery as you enjoy an elaborate seafood display, prime rib, grilled lamb chops, quiche Florentine, shrimp and grits, local fish, roasted lamb chops and traditional brunch favorites. Executive Pastry Chef Sheldon Millet reveals the ultimate Easter dessert station for Easter Garden Brunch. The afternoon is brought to life with music and younger guests will enjoy Easter cookie decorating and a visit from the Easter Bunny and Springtime Fairy.
Ages 13 and older $110
Children 12 and younger $45
For reservations, please call (904) 277-1100.