Wine, cocktails and cuisine come to life in AG led by Brian White, Sommelier and Diego Gentili, Assistant Food and Beverage Director.
Our updated private dining rooms are available for special events. ‘The Kitchen’ offers a Chef’s table and ‘The Distillery’ features a mixologist experience.
Sip on the flavors of Georgia with the iced tea experience at lunch or try our exclusive ‘AG’ aged & bottled bourbon from Whistle Pig.
181 Peachtree Street NE
Seven days a week, 6:30 a.m. - 2:30 p.m.
Seven days a week, 5:30 p.m. - 10 p.m.