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The merry stage is set as the holiday season launches in style with the Annual Lighting at the Lake Celebration, opening of the Ice Skating Rink in The Forest and famous Thanksgiving Brunch.  Guests that reserve a guestroom on the Club Level will experience additional exclusive events such as a Spa Workshop, cookie decorating and more.  Elevate your stay this Thanksgiving and discover the Club Level.

Tuesday, November 21

Children’s Crafts on Club
Put on your creative cap and join our Adventure Leaders for holiday themed crafts in the Club Level Lounge. 

House-Made Pickle Bar
Our Chefs have a perfected the southern art of pickling, enjoy signature spreads and pickled vegetables which can only be found in the Club Lounge.

Taste of the Holidays
Drawing inspiration from their favorite family recipes our Culinary Team provides a taste of the holidays.  Many of these recipes have been passed from generation to generation.

Wednesday, November 22

Bloody Mary Bar
Join us Wednesday morning for a complimentary Bloody Mary Bar before you kick-off your adventures around the resort.

Taste of the Holidays
Drawing inspiration from their favorite family recipes our Culinary Team provides a taste of the holidays.  Many of these recipes have been passed from generation to generation.

Kid’s Corner
Even our youngest guests have their own action stations on Club from, Grilled Cheese Sandwich Bar, Peanut Butter and Jelly Bar, Ants on a Log, Candy Buffet and more.

Lighting at the Lake
Join us as we officially launch the holiday season with the resort’s Annual Lighting at the Lake along with an evening of entertainment featuring Matt Wertz.  Singer and songwriter Wertz will perform holiday favorites from his album Snow Globe, with his signature acoustic style while adding a little holiday flare.

Thursday, November 23

Cookie Decorating
The smell of fresh baked cookies will fill the Club Level Lounge as guests gather around to decorate, just in time for the holidays.

Taste of the Holidays
Drawing inspiration from their favorite family recipes our Culinary Team provides a taste of the holidays.  Many of these recipes have been passed from generation to generation.

Friday, November 24

Black Friday Bellinis
In the spirt of this shopping holiday, we will be serving charcoal infused mimosas along with our traditional Bubble Bar.

Omelet Station
Breakfast is the most important meal of the day so start it off with an omelet station customized with your favorite flavors.

Spa Workshop
Our Spa Estheticians will conduct a Bath Salts Class combining several salt variations, essential oils and aromatic botanicals for a truly customized experience.

House-Made Pickle Bar
Our Chefs have a perfected the southern art of pickling, enjoy signature spreads and pickled vegetables which can only be found in the Club Lounge.

Bourbon Tasting
Spend the afternoon becoming a bourbon expert with our Bourbon Tasting Class.  Guests will learn the origin, history, process and flavor profile of bourbon.

Taste of the Holidays
Drawing inspiration from their favorite family recipes our Culinary Team provides a taste of the holidays.  Many of these recipes have been passed from generation to generation.

Saturday, November 25

Bloody Mary Bar
Join us Saturday morning for a complimentary Bloody Mary Bar before you kick-off your adventures around the resort.

Mulled Wine
Our Bar Chefs are bringing some of their favorite mulled wine recipes to Club Level.  This holiday favorite is a perfect addition to sip on while getting cozy around the fireplace.

Taste of the Holidays
Drawing inspiration from their favorite family recipes our Culinary Team provides a taste of the holidays.  Many of these recipes have been passed from generation to generation.

Hot Apple Cider Bar
After an afternoon on the ice skating rink, warm up with our elevated Hot Apple Cider and spiked Hot Apple Cider Bar in the Club Lounge.

Sunday, November 26

Farewell Breakfast
End a fabulous Thanksgiving weekend with an elevated Southern Breakfast presentation with a resort favorite - Snuggle Bread.  

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