The verdant rice paddies surrounding Mandapa, a Ritz-Carlton Reserve are more than simply beautiful scenery. The white grains are the foundation for nearly every meal in Bali, accompanied by fragrant spices, colorful vegetables, tender meats and local fish. Explorers can experience Indonesian cuisine, alongside international dishes, at our four distinct dining beyond venues, where every meal is an exclusive and elegantly orchestrated experience.
Sounds of Ayung River Inspired by nature, an intimate dining experience in private cocoons of Kubu restaurant with gentle soothing sound of Ayung river in the background.
BerDua at Mandapa Rice Field Named after the owner’s daughter, Grace, private table with the breathtaking view of rice terrace – an unforgettable setting on The Gracefield that reflects the unique indigenous rice culture of Bali and Ubud.
In-Villa Romance Romantic dinner with ultimate privacy, experience the best of Mandapa’s culinary adventure, hand-picked local and fresh ingredients, tailor-made menu to your imaginations.
Picnic-to-go with freshly prepared ingredients from local market, Reserve organic farm and long list of Mandapa healthy juices. Available as brunch, lunch or afternoon snacks. 5. Barbecue by The Rice Field