The increasingly popular Japanese whisky continues to gain its reputation after the Suntory’s Yamazaki Single Malt was announced the best whisky in the world by The World Whiskey Bible.
Join our whisky expert as he takes you to uncover the art of enjoying Japanese whisky and to explore the wide variety of premium Japanese whisky at The Bar. The experience will also include a whisky-based cocktail making class by our award winning cocktail craftsmen.
Did you know that Japanese whisky has been commercially produced since the early 1920s? Throughout the 20th century, Japanese whiskeys were primarily sold and consumed within Japan and become increasingly popular in Europe and North America only in the recent years.
*All activities are exclusively crafted only for guests staying at The Ritz‐Carlton, Tokyo.