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Christmas Quintessential

Led by our Executive pastry chef, Chef Jong, our creative pastry team is releasing a series of decadent holiday treats this year, including four special Christmas cakes. The holiday season is all about love and giving, why not order our elegant Christmas hampers, filled with festive goodies and artisan products including home-made ginger cookies for your friends and families.

November 15 to December 25, 2017 /  The Ritz-Carlton Café & Deli

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New Winter Menus / Hinokizaka

Savor the rich flavors of winter at Hinokizaka.

At the Kaiseki section, enjoy grilled soft cod row and a variety of snow crab dishes. The teppanyaki section offers king crab shipped live from Hokkaido as well as “Yamagata Obanazawa beef”; a premium Japanese beef over 30 months old. Last but not least, at sushi section, grilled yellow tail and longtooth grouper sashimi are must-try items of the season.

From November 15, 2017 to End of December (except December 22 to 25 and 31)/  Hinokizaka

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The Holiday Collection

Taste the delightful flavors of our special Holiday Cocktail Collections. Our cocktail craftsmen will surprise your palate with delicately styled innovative cocktails, infused with holiday spices and aromas.

November 27 - January 3, 2017 / The Bar  

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