Kapalua Resort Restaurant Week
October 23 – 29, 2017
September 13, 2017 (Kapalua, Maui, Hawaii) – Kapalua Resort is pleased to announce the debut of “Kapalua Restaurant Week” - a new annual dining promotion launched to raise money for the community and drive business from resort guests and locals to participating Kapalua Resort restaurants.
Scheduled for the week of October 23 – 29, participating restaurants will offer a two-course, prix fixe menu for lunch and/or a three-course prix fixe menu for dinner daily, exclusively for Kapalua Restaurant Week. Participants offering specially crafted menus for lunch and dinner of which $1.00 will go to support the Aloha Backpack Buddies program for every restaurant week prix fixe menu sold during this timeframe.
Additionally, Kapalua Restaurant Week restaurants are partnering with Maui Organic Ocean Vodka and Deep Island Hawaiian Rum to offer craft cocktails made with these locally made spirits.
The 2017 Kapalua Restaurant Week beneficiary is Maui Food Bank’s newest program, Aloha Backpack Buddies program. Aloha Backpack Buddies provides elementary school children, who are on the free or reduced meal program at their school, with a pre-filled backpack every Friday that contains six meals to take home for the weekend.
Participating restaurants include:
- Montage Kapalua Bay
Cane & Canoe
- The Ritz-Carlton, Kapalua
- Pineapple Grill
- Plantation House
- Sansei Seafood Restaurant & Sushi Bar
- The Wine Palette
The Kapalua Resort community is seeking opportunities to increase awareness of the world-class dining establishments on resort to guests and residents throughout the island of Maui. For information on menus and specials, please visit www.kapaluarestaurantweek.com.