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Press Releases

Puttin’ on a Ritzy Christmas this Festive Season at The Ritz-Carlton, Kuala Lumpur

Wednesday, November 8, 2017 

Tis’ the season to be jolly at The Ritz-Carlton, Kuala Lumpur. A collection of dining and festive specials have been specially crafted by the culinary team to usher in Christmas and New Year with great vigour and zeal.

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A Showcase of Modern Australian Cuisine by Award-Winning Guest Chef Christopher Millar at The Library

Monday, October 23, 2017 

The Ritz-Carlton, Kuala Lumpur is pleased to present award winning Australian Guest Chef Christopher Millar, who is set to enthral the palates of guests and gourmands with an exquisite six-course modern Australian cuisine dinner featuring his signature wagyu beef at The Library.

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Celebrate this Mid-Autumn Festival with Exquisite Mooncakes from Li Yen

Tuesday, September 5, 2017 

An occasion of tradition and joyous festivities, celebrate the Mid-Autumn Festival with a delectable selection of traditional baked and snow skin mooncakes specially handcrafted by the culinary team at award-winning Li Yen restaurant at The Ritz-Carlton, Kuala Lumpur. 

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Award-Winning Singapore Guest Chef Justin Quek Curates Franco-Asian Cuisine at The Library

Monday, July 3, 2017

Chef Justin Quek, Singapore’s most internationally known chef will be collaborating with The Ritz-Carlton, Kuala Lumpur to bring guests and local gourmands an exciting opportunity to savour Franco-Asian cuisine at The Library.

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The Ritz-Carlton, Kuala Lumpur Breaks Fast With Pertubuhan Kebajikan Al-Firdausi

Wednesday, June 28, 2017

In the spirit of the holy month of Ramadhan, The Ritz-Carlton, Kuala Lumpur hosted 38 children from Pertubuhan Kebajikan Al-Firdausi for a festive banquet to celebrate the end of Ramadhan and Raya Aidilfitri.

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The Library Presents Argentine Gastronomic Week Curated by Guest Chef Patron Diego Jacquet

Wednesday, May 17, 2017

The Ritz-Carlton, Kuala Lumpur and the Embassy of Argentina welcome yet another celebrated Guest Chef at The Library.

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Li Yen Celebrates Dragon Boat Festival with Indulgent Dumplings

Monday, May 15, 2017

Zong Zi, or glutinous rice dumpling, is a traditional Chinese favourite most commonly made and savoured during the much-celebrated Dragon Boat Festival.

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Puttin’ on a Festive Feast at The Ritz-Carlton, Kuala Lumpur

Thursday, May 4, 2017

The Ritz-Carlton, Kuala Lumpur is pleased to present its inaugural Festive Feast in conjunction with the fasting month.

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The Ritz-Carlton Hotels of Asia Set to Change More Lives with over One and a Half Million Dollar Smile

Monday, May 8, 2017

The Ritz-Carlton hotels of Asia Pacific are set to hit a new milestone this week for Smile Asia – a global alliance of independent charities, as it launches its fourth regional fundraiser program which will bring total funds raised to US$1.5 million.

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Gift a Smile Through Smile Asia Week 2017 at The Ritz-Carlton, Kuala Lumpur

Tuesday, May 2, 2017

Following the overwhelming success of Smile Asia Week in 2016, The Ritz-Carlton hotels of Asia Pacific continues its collaboration with Smile Asia, a global alliance of independent charities that work together to treat children with facial deformities such as cleft lips and cleft palates.

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