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Kuala Lumpur, Malaysia – January 12, 2017 – Li Yen, the award-winning Cantonese restaurant at The Ritz-Carlton, Kuala Lumpur has specially designed Lunar New Year feasts to welcome the Year of the Rooster. Executive Chinese Chef Leung Kwai Hong once again puts on a fine display of culinary artistry in his creation of the exclusive set menus, alongside a seasonal selection of delicate Dim Sum ideal for gatherings with family and loved ones.

An exquisite selection of menus featuring traditional delicacies and signature dishes are available for lunch and dinner, showcasing the best of Cantonese fine dining. Prosperity Yee Sang with an option to include Salmon, Tuna or Abalone adds a ritzy twist to the traditional festive toss. The Steamed Clay Pot Rice with Chinese Waxed Meat features Chinese sausages specially flown in from Hong Kong and requires up to 45 minutes to prepare for the flavours of the vegetables, Chinese herbs and meats to infuse into the rice leaving a distinct and rich flavour. Included in the delectable culinary offerings this year is Roasted Iberico Pork - Iberico pork is sourced from a breed directly descended from wild boars and reared to produce only the finest quality meat. Savour additional dishes such as Double-Boiled Chicken Soup with Cordyceps Flower, Dried Scallop and Conch Braised Abalone with Fish Maw and Sea Moss, Braised Pork Knuckle with Dried Oysters and Sea Moss and conclude the meal on a sweet note with the Double-Boiled Almond Tea with Glutinous Rice Balls.

Available from January 27 until January 30, the lunch set menus are priced from MYR 138 nett per person. The dinner set menus are priced from MYR 1,888 nett per table of 10 persons.

January 27, Friday
Lunch: 12 p.m. – 2:30 p.m.
Dinner: 6 p.m. – 10:30 p.m.

January 28 - 30, Saturday to Monday
Lunch: 10:30 a.m. – 2:30 p.m.
Dinner: 6:30 p.m. – 10:30 p.m.

For reservations and enquiries on the Lunar New Year dining experiences, kindly call Li Yen at +60 3 2782 9033 or send an email to

Li Yen is located on Level Two of The Ritz-Carlton, Kuala Lumpur. Lunch is served from 12.00pm to 2.30pm from Monday to Saturday and 10.30am to 2.30pm on Sundays and Public Holidays. Dinner is available from 6.30pm to 10.30pm daily.

To experience the refreshed Ritz-Carlton, Kuala Lumpur or request for further information, please contact +60 3 2142 8000, email or visit