Filet mignon, parmesan herb crust, asparagus, port wine reduction
Summer Tasting Menu
HOURS OF OPERATION
Daily from 6:30 p.m. – 11 p.m.
Resort elegant- long pants and shoes required for gentlemen.
The earthy, rich-in-flavor ingredients of the Mediterranean Coast are masterfully presented with a contemporary touch, in Fantino. La Carte proposes an exquisite epicurean journey that’s evocative to the fascinating regions of the old-country. In Fantino, every dish is beautifully-executed, almost artistically, and when one dines at this romantic venue, culinary excellence is attained with each and every bite.
The praised menu features exhilarating food, such as: Agnolotti stuffed with handcrafted Ricotta and presented with local heirloom carrots, Maine Lobster Lasagna with a fresh bean ragout finished with brandy cream, and Short Rib with squash Gnocchi and violet mustard- that adds allure to the tantalizing gourmet-affair.
Fantino blends the charm of the Mediterranean, with formidable technique and exceptional refinement. Its glistening interior combines man-made frescos with floor-to-ceiling windows to create a both dramatic and romantic space. The perfectly-traced setting commences with an intimate reception and it opens up to a bright main dining room. Also adjacent to the main dining-room, Petit Fantino, allows an undistracted communion with your party and, most importantly, your food.
In addition, our Mediterranean restaurant features a Tasting Menu with selected dishes from the regular carte. The Tasting Menu is ideal for those wanting to truly experience Fantino.