Michelin-starred Chef Jean-Georges Vongerichten's culinary genius is on full display at his Matador Room restaurant with modern Latin cuisine crafted with an innovative twist and set in a sophisticated environment that evokes the feeling of glamorous supper clubs.
The handsomely decorated Matador Bar pays homage to the classic cocktail experience, drawing people into the warm, intimate ambiance of this Miami Beach lounge.
Latin influences can be found throughout Miami, and at Matador Room, Jean-Georges Vongerichten offers his modern, distinctive interpretation. Borrowing from Spanish, Caribbean and South American cultures, Vongerichten’s local, seasonal menu encourages a shared experience with both small and large plates.
Modern Latin cuisine
Matador Terrace with beachfront views
Matador Bar, featuring a view over the pool deck and bespoke cocktails
Sunday to Wednesday 6 to 11 p.m., Thursday to Saturday 6 p.m. to 12 a.m.
Bar: Sunday to Wednesday 4 p.m. to 2 a.m., Friday and Saturday 4 p.m. to 3 a.m.
Terrace: Breakfast 7 to 11 a.m., lunch 11 a.m. to 4 p.m., dinner Sunday to Wednesday 6 to 11 p.m. and Thursday to Saturday 6 p.m. to 12 a.m.