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Gastronomy 101 Cooking Series

Bring out your inner chef, and learn the art of fine cuisine with The Ritz-Carlton, Bahrain. Your culinary journey begins with our team of international chefs who will guide you through the fine art of cooking and baking in a fun and hands-on format. Private group classes available.

Location: La Med; unless otherwise noted.
Timings: Saturday, 3-7 p.m.

Ritz Kids “Mom + Me” Pastry Class with Executive Pastry Chef Jonathon Challenor
March 17, 2-5 p.m., La Med

Ritz Kids and Mom have a fun afternoon of together time as they bake and decorate a special Mother’s Day pastry with Executive Pastry Chef Jonathon Challenor. Ritz Kids can also savor their special #RCMemories with Mom with a framed photo and Mother’s Day card to take home.

Price: BHD 35++ for 1 adult and 1 child; additional children are BHD 12

Italian Cooking Demonstration with Michelin star Chef Oliver Glowig
Saturday, March 24, 3-7 p.m., Primavera

Gastronomy lovers gather for an intimate evening with Michelin star Chef Oliver Glowig and Chef du Cuisine Alfonso Ferraioli. A night of fun kicks off in Primavera’s private kitchen where you’ll learn the master techniques of a seasoned chef as you prepare a 4-course Italian meal. After a little fun in the kitchen, end the night indulging in your own creations in true Italian spirit! Price includes prep and cooking demonstration of 4-course Italian menu, special beverage food pairings, and a Ritz-Carlton apron signed by Chef Oliver Glowig.

Price: 45++, with special beverage pairings; 35++, with non-alcoholic pairings optional


The Art of Mexican Cusine, featuring Cantina Kahlo
The Fine Steak, featuring Plums

*dates to be announced


Classes are limited to 10-12 persons. Advance registration is required. Reserve by dialing (+973) 1758 6499 or email at