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Join The Ritz-Carlton, New Orleans to Celebrate the Holidays

Thanksgiving Day Fête

Date: Thursday, November 23, 2017
Time: 12 - 8 p.m.
Price: Adult $90, Petit Gourmand $45 (12 & under)

On Thanksgiving Day, enjoy an enhanced four-course menu featuring a seafood buffet, dessert station, unlimited champagne and live entertainment. Reserve your table now to celebrate the gift of the holidays with friends, family and The Ritz-Carlton, New Orleans.

Menu (PDF)

For holiday event reservations, please call (504) 262-5048.

Papa Noel Tea

Dates: December 2, 3, 9, 10, 16 – 24, 2017
Time: 11 a.m. or 2:30 p.m
Price: $55 per person

Join us in The Davenport Lounge for a special holiday celebration featuring an appearance by Papa Noel.  Children will enjoy cookie decorating, viewing The Ritz-Carlton’s one of a kind gingerbread display, and other holiday surprises.

For holiday event reservations, please call (504) 262-5048.

Breakfast with Papa Noel

Date: Friday, December 22, 2017
Time: 9 a.m.
Price: $52 per person

Continue the holiday tradition with family, friends and Papa Noel.  Enjoy a breakfast jubilee sure to put you in the holiday spirit.  Children will enjoy cookie decorating, festive crafts and plenty of holiday cheer. Bring the entire family because Papa Noel will be visiting with each guest.

For holiday event reservations, please call (504) 262-5048.

Build Your Own Gingerbread House

Dates: December 2, 3, 9, 10, 16 – 23, 2017
Time: 12 p.m. or 3 p.m.
Price: $140 per table for up to 4 guests

Children of all ages are invited to build a festive gingerbread house. Price includes one gingerbread house with all of the decorating essentials and holiday refreshments. Each house can accommodate up to four guests. Adult supervision and reservations are required.

For holiday event reservations, please call (504) 262-5048.

Christmas Eve Dinner

Date: Sunday, December 24, 2017
Time: 6:30 - 10 p.m.
Price: Adult $80, Petit Gourmand $40 (12 & under)

Celebrate the night before Christmas with our Reveillion four-course menu. Reserve your table now and enjoy the spirit of the holiday season with friends, family and The Ritz-Carlton, New Orleans.

For holiday event reservations, please call (504) 262-5048.

Christmas Day Jubilee

Date: Monday, December 25, 2017
Time: 12 - 8 p.m.
Price: Adult $90, Petit Gourmand $45 (12 & under)

Allow the culinary experts at The Ritz-Carlton, New Orleans to remove the hassle from your holiday season. Enjoy an enhanced four- course menu featuring a seafood buffet, dessert station, unlimited champagne and live entertainment. Reserve your table now and celebrate with us.

Christmas Day Menu (PDF)

For holiday event reservations, please call (504) 262-5048.

Nutcracker Tea

Date: Tuesday, December 26, 2017
Time: 11 a.m.
Price: $115 per person (Includes one ticket to the 3 p.m. performance)

Join us in The Davenport Lounge for a special holiday tea before the Moscow Ballet’s matinee performance of The Great Russian Nutcracker at the Saenger Theatre.

For holiday event reservations, please call (504) 262-5048.

Nutcracker Pre-Theatre Dinner

Date: Tuesday, December 26, 2017
Time: 5 - 6 p.m.
Price: $115 per person (Includes one ticket to the 6 p.m. performance)

Join us in M Bistro for a special three course dinner before the Moscow Ballet’s evening performance of The Great Russian Nutcracker at the Saenger Theatre.

For holiday event reservations, please call (504) 262-5048.

New Year’s Eve Moёt Masquerade

Date: Sunday, December 31, 2017
Time: 8 p.m.
Price: $275 per person, 21 and over only please

End 2017 on a memorable note! Moёt & Chandon and M bistro are coming together to present a six course dinner perfectly paired with Moёt’s most exciting champagnes. Jeremy Davenport performs beginning at 9 p.m. and will host the countdown to a champagne toast at midnight. The evening concludes with a special surprise giveaway. Be sure to make reservations for this exclusive dinner and don’t forget your mask! Ring in the New Year in festive fashion with The Ritz-Carlton, New Orleans.

For holiday event reservations, please call (504) 262-5048

New Year’s Day "Flavors of Fortune" Plate

Date: January 1, 2018
Time: All Day
Price: $20.18

According to tradition, in order to have health, wealth, and good fortune for the coming year, one must eat certain foods on New Year’s Day. Pork symbolizes forward motion and prosperity, black eyed peas bring to mind coins, and cabbage leaves are considered lucky due to their resemblance to paper money. Join Chef Frank Gray as he invites you to M bistro and enjoy “Flavors of Fortune" sure to tickle your taste buds.