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Guests of The Ritz-Carlton New York, Battery Park have access to exciting experiences including walking tours, sumptuous weekend brunches and holiday celebrations.

November

New York City Marathon "Carb Overload" Dinner Buffet

2West Restaurant Saturday, November 4, 2017 6 p.m. - 9 p.m. $26.02 (not inclusive of tax and gratuity)

Buffet to Include; Build your own pasta and potato bar, with choice of pastas & sauces. Toppings such as grilled chicken, Italian sausage, Italian Meatballs, vegetables, ham, and crispy bacon.

Menu (PDF)

For reservation please call (917) 790-2525

Thanksgiving Buffet Dinner

2West Restaurant November 23, 2017 Seating times: 12:30 p.m., 3 p.m. & 5:30 p.m.

Savor a delicious Thanksgiving buffet in the warm, relaxed atmosphere of 2West Restaurant featuring traditional Thanksgiving selections, raw  seafood bar, carving stations, elaborate dessert displace and more. The  buffet is available for $115.00 per person, $48 per child ages 12 and  under (tax and gratuity not inclusive). Due to limited space,  reservations are recommended.   

Menu (PDF)

For reservations please call (917) 790-2525

December

Brunch with Santa

December 9, 2017 11:00AM-1:30PM $28 per child (not inclusive of tax and gratuity)

Join Santa for a delicious brunch with a special child-height, 'kids only' buffet, alongside an adults a la carte brunch menu to be sure that guests of all ages will enjoy a delicious meal. Santa will be available throughout brunch to mingle with our littlest guests and take pictures.

A la carte menu available for adults:
Menu (PDF)

For reservations and further information (917) 790-2525

Christmas Buffet Dinner

2West Restaurant Monday, December 25, 2017 Seating times: 12:30 p.m. & 3 p.m.

Enjoy a decadent holiday buffet in the warm, relaxed atmosphere of 2West Restaurant featuring traditional Christmas fare, raw  seafood bar, carving stations, elaborate dessert displace and more. The  buffet is available for $115.00 per person, $48 per child ages 12 and  under (tax and gratuity not inclusive). Due to limited space,  reservations are recommended.

Menu (PDF)

For reservations please call (917) 790-2525

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